Chinese Food

Braised hairtail in brown sauce

My daughter likes hairtail. I didn't fry it this time. It's delicious. It's salty and delicious. It's delicious. Hairtail, also known as skirt hairtail and toothed hairtail, belongs to the Perciformes and hairtail family. It is named for its fla... ...

Braised eggplant with tomato

I used to cook eggplant with this tomato. But we all know that eggplant is the most oil-absorbing one. I don't want my children to eat so much oil. So after buying the electric pancake pan, it changed a little. The electric pancake pan was used ... ...

Making spicy rabbit meat in automatic cooking pot

Rabbit meat includes domestic rabbit meat and hare meat. Rabbit meat is also called vegetable rabbit meat. Rabbit meat is a kind of meat with high protein, low fat and low cholesterol. The content of protein in rabbit meat is as high as 70%. It ... ...

Braised eggplant in brown sauce

Braised codfish in Galanz microwave oven

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Braised hairtail in brown sauce

Dinner and wine are OK The main white hairtail has fewer spines and is also common

Braised prawns in brown sauce

Braised eel

I didn't feel very well before. When Grandpa knew about it, he immediately sent some delicious food to my granddaughter-in-law. One of them was a sea eel. When my husband knew about it, he would eat it every day. He was really upset. He decided ... ...

Braised spareribs in chili sauce with black bean sauce

Braised tilapia

Tilapia is a dish that many people like to eat. Steamed is also very good. It tastes sweet. It's my favorite

Braised eggplant

Braised mutton & noodles with braised mutton

Braised chicken in Brown

Braised lamb chops ~ ~ warm up in winter

Braised spare ribs is one of my best dishes. It's good to eat mutton in winter to increase immunity. It's easy and convenient to eat. Mutton is nutritious and delicious. -

Braised spareribs in soy sauce

Braised eggplant

Cover eggplant with starch for oil. Eggplant is very fragrant and doesn't absorb oil. My friends say it's a delicious and hot dish. The seasoning only uses simple raw soy sauce and salt. After trying, I know it's super delicious.

Lose weight and braised pork -- great love of mom and Dad

Mom and Dad love to eat braised pork. But three high makes them afraid to eat. The traditional way of braised pork. Heavy oil, heavy sugar and high calories. I always wanted to be able to use light method to make braised pork. So, I think of Pu'... ...

[braised lotus root with beef offal] - warm up in winter

You can cook one pot at a time. Place it after cooking. Reheat it to taste better. It's really super delicious. -

Braised spare ribs

Braised pork with radish in winter

White radish is basically the same as cabbage in winter. It is the main dish of the common people's table. Because of its economic benefits and rich nutritional value, it is deeply loved by people. Many vegetables are eaten. Change the way of ea... ...