Today's bread is shredded pork floss. I like seaweed and meat floss together. So I put some seaweed powder. No seaweed powder can cut Polly seaweed into small pieces. Besides, this bread is made by direct method. The meat flavor of the product i... ...
I always wanted to eat as little oil as possible. So I tried to have no oil. I didn't want to put sugar, but it's not delicious without sugar. I finally got half brown sugar and half salt and pepper.
It's new year's Eve. Finally I can go back to my hometown to accompany my parents. My mother likes my cake best. But my hometown has nothing but an old bread machine that I eliminated before. In order to make my mother happy, I racked my brains.... ...
It's world time for two of us on the 6th of every week. So I made a meal that I didn't often eat at my parents' house. Ash is always delicious. It's easy to use. My husband and I each ate two bowls
It's the year of the monkey. Make a monkey king shaped bread for breakfast. My son who likes watching journey to the West likes it very much. -
Tony likes to eat small flower rolls. In order to make him nutritious and comprehensive, he added some black sesame seeds and seaweed (I hope his hair will grow better)
I love making bread. I've made many different kinds of bread. But I still find it the most difficult. Because it always cracks at the last moment of the roll. I'm really disappointed that I fell short. I've sent a Chinese style scallion flavored... ...
In a hurry in the morning or afternoon tea time, such a snack is delicious but not greasy. It's also nutritious. The key is that it's too easy to start. The ingredients are also very simple ~ learn it quickly.
Happy monkey. 2016 is the year of the monkey. The lively and lovely little monkey has become the mascot of every family. Today, make a little monkey by yourself. Let's share it with you. I wish you all the best in the year of the monkey.
Pastry is very heavy. There are basically Danish bread and croissants. But Danish bread has more water and less liquid.
The best bread in the circle of friends was popular a while ago. I'm pulling grass, too. I add red bean paste to the filling. Q soft sweet potato filling. It's involved in red bean paste, raisins and walnuts. You can really eat the whole thing i... ...
I made more yoghurt in the morning. I used it to make bread. I didn't use oil or sugar. I didn't expect it to be particularly successful. I want to make a recipe after I've done it. So I don't have a process chart. Please forgive me.
During the spring, my husband sent out a lot of big steamed bread. If I can't finish eating, I'll take up space in the freezer. Let's have another pattern.. It's fried in butter. The skin is crispy and the inside is soft. Should it be called Chi... ...
It's very popular to fry the steamed bread slices once. I still want to continue to make this dish. But it was found that the steamed bread consumed too much egg liquid. Is there any way for them not to consume egg liquid like this? I tried anot... ...
Everyone's favorite snack
Nutritious and fast breakfast Kwai ~
I bought a new bear toaster. I'm eager to try it. I made it last night. I got up in the morning attracted by the smell of bread to do it for the first time. The baking color I chose is darker. But it's delicious. I dreamed last night that I was ... ...