In the past, a brick tea could be exchanged for a sheep or a cow. On the grassland, there was a custom of replacing sheep with tea to present friends. To be a guest in a Mongolian herdsman's house, we should also have certain rules. First of all... ...
Sweet bread has to be changed for a long time. There was an unexpected surprise. I didn't cry next door, but my neighbor would knock.
It's really cold after winter, so breakfast is especially important. My son is in senior high school. He goes out early every day. The time is very tight. In order to ensure the health of breakfast and tube full. So pancakes have become my home'... ...
Pancake is a low-carbon / ketogenic breakfast cake. It can be made on a flat plate without a smiley face. The finished product is only slightly sweet. It is convenient for you to match butter, jam, bacon and other ingredients according to your o... ...
Egg baby is a special snack in Hong Kong. Its shape is like a small egg, so it is named egg baby . No matter how sweet and crisp the taste is, it's so hot up to now. Since it was introduced into the mainland, there are many milk tea shops, desse... ...
The carrot bought at home several days ago was put away for several days. But the family practice has eaten enough. Today it is used as a Kwai dish for a simple, quick breakfast.
One more color, one more choice, one toast, two choices. Let my breakfast be colorful and full of positive energy. This kind of tea powder for toast uses ordinary Yuzhi Bailian. The face value of toast is OK. Of course, it can also be adjusted a... ...
I worry about what I eat every day. I have a bowl of noodles in the morning. Then I don't water it. There is also a little knife bean in the refrigerator. I fried a knife bean with pickles. It's delicious with noodles
Jiaozi. It's a pasta that northerners often eat. Steamed jiaozi and fried jiaozi It's also full of variety. As an authentic northerner, I make steamed dumplings every other time. The steamed dumplings I make are much better than foreign food. To... ...
Pumpkin is really a very good food. It's not only nutritious, but also delicious when it's added to the pastry. The taste of the finished product is soft, moist and sweet. Don't miss it.
It's said that after Yue Fei was killed, people in Hangzhou hated Qin's executioners. So someone kneaded the dough into a shape and fried it in an oil pan. They called it fried juniper. This is the later fried dough sticks. After the fried dough... ...
The day before yesterday, I made my own oil-free low sugar whole wheat bread. There are still two pieces left. So, I have this morning's bread and eggs. My friends are shocked. Don't be too delicious.
Adults and children can eat this dish. If children don't like spicy food, they don't need spicy food.
I'm in a good mood when I face a smiling face every day.
When I returned to the bakery before I learned how to bake, I couldn't help buying a few sandwich biscuits. They were made of taro paste. They were super delicious, crispy and tender outside. They were sweet and delicious. Later, I made several ... ...
Here comes the delicious bread. You must try it. The given quantity just makes a loaf. Super satisfied
Eat dumplings in another way. It's easy to do zero failure. Kwai Yan is more delicious..10 minutes fast breakfast.
Mung bean and job's tears soup is sweet and sweet. It has the functions of clearing away heat and toxin, beautifying the face, removing heat and dampness, and strengthening the spleen. In the process of making, we should pay attention to the sou... ...
Delicious but dumplings. Especially a bowl of dumplings in winter. That is incomparable happiness. Frozen dumplings are a must in the refrigerator at home. It's not a problem if you want to have a plate at any time. Fry a plate of egg dumplings ... ...