All Recipes

Braised chicken breast with beef tendon

Beef lean meat and chicken breast are both high protein and low fat meat. They are good food during the period of reducing fat and increasing muscle. They are not only of high nutritional quality, but also full. There is no soy sauce in the bitt... ...

8 Steps

Easy to make beef tendon

It can be used as a snack again. It can also be used as a meal. A cow tendon. Two ways of eating. It's worth it.

9 Steps

Marinated tofu

Come on, come on, marinated tofu

6 Steps

Garland salad

The Christmas Wreath represents hope and abundance. Green garland made of asparagus and broccoli. It's decorated with shrimp. It brings happiness to the whole family 520. Wish you all find the right person 520 happy-

11 Steps

The original stewed beef can be served in soup

Restore the taste of the food itself. Give full play to the flavor of meat. It's very suitable for weight loss, fitness and going out. I'm one of the three -

9 Steps

Braised flower beetle with pickled pepper and lemon

It's getting hotter and hotter. In line with the principle of being far away from the stove, I try to make a dish with less time on the edge of the stove. This pickled pepper, lemon and flower beetle is especially refreshing after freezing.

9 Steps

Marinated chicken feet

My grandma likes to chew chicken feet. Just in the past two days, she will stew some. Let her chew it.

8 Steps

Boiled conch in brine

It's a hard physical work to fry and cook in the kitchen because of the hot weather. I went to my mother-in-law's house after Dragon Boat Festival today. I cook lunch. I don't want to cook in a smoky way. I bought conch at the seafood market nea... ...

11 Steps

Stewed Platter

The protein content of chicken leg meat is relatively high. There are many kinds and high digestibility. It is easy to be absorbed and utilized by the human body. It can enhance physical strength and strengthen the body. Chicken contains phospho... ...

9 Steps

Sauteed fillet

Sauteed fish fillet is a typical famous dish of Han nationality. It belongs to Shandong cuisine and is also a hot dish. The meat of this dish is smooth and tender. It's sweet in the fresh. It's full of bad smell. It's very popular with gourmets.... ...

15 Steps

Braised eggplant

Braised eggplant is a famous local dish. It's a very delicious vegetarian dish. It's delicately prepared. It tastes salty, fresh and sweet. It has a strong sauce. I like it. Let's try it~-

13 Steps

Braised pig's feet with tender meat

Although it's getting hotter and hotter. The road outside can bake eggs. Many people say it's hotter and has no appetite. But why don't I feel this? No matter what the weather is like, I should eat what I want to eat and what I want to eat. Toda... ...

14 Steps

Apple pie

Another year's apple season. The apples at home are piled up into a hill. After thinking for a long time, I decided to make it into a pie. In the Festival dinner, let it become a delicious dessert. ~

13 Steps

Halogen flavor

Here comes the vegetarian guests. The simple brine is a big pot of brine. The dishes are rich in color and do not need to be cooked by waste workers.

6 Steps

Stewed pork face

My mother went to the vegetable market early in the morning and bought a whole pig head. Let the stall owner cut it right. Go home and get me pig head meat. The pig head without pig nose, pig ear and pig tongue is very cheap. It's very cost-effe... ...

9 Steps
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