Chinese Food
All Recipes
Apple pie
Today, I saw a recipe to make this. I wanted to try it. I didn't expect it was delicious. But I changed the original recipe filling. I added more brown sugar to make it more delicious.
Red bean congee with rice cake
It's the first time. It tastes sweet and smooth. Children like it.
Braised natural wild shrimps
The natural wild prawn is rich in nutrition, without any preservatives, and keeps the high calcium, iodine, protein and other nutrients of the wild prawn. It is a good food.
Banana vinegar to lose weight
Banana vinegar, which has been popular for too long. It's said that you can lose weight. I'm looking forward to it. Apple vinegar opens the apple flavor coming from the face. The smell should not be bad after the apple vinegar is soaked. I don't... ...
Beauty congee
Good for the skin.
Nuomi lotus root
I miss the ice sugar and glutinous rice lotus root at the real intersection of Fengyang
Pancakes with sesame paste and sugar on fire
It's like this Yesterday, I tried to make a bread with a bread machine, but it didn't start. So I came up with such a pancake. In fact, it's not so much pancake as sesame paste bread You can regard it as the way to deal with the leftover of the ... ...
Fried toast
Making simple and delicious French toast on a boring Sunday
Chocolate biscuit
As a loyal chocolate lover, I want to add more chocolate to the fun. Then do it yourself. (this recipe is about 30 biscuits. It can't be baked all at once. You can put the dough into the freezer. When it's completely hardened, it can be collecte... ...
