Chinese Food
All Recipes
Boiled spiny bud
My parents invite my parents in law to have dinner. I ordered lobster, fish with pickled vegetables, stewed chicken with eel, etc. My father made a vegetable himself. It's the first fresh spiny bud in the northeast of China. It's a long and ugly... ...
Tender buds of cold mixed thorns
The most popular sprout of wild vegetable thorn in the countryside. The game that can't be missed in May. There are many ways to eat it. After boiling and scalding, you can mix, cook, marinate, fry, fry, stew, dip in sauce, make porridge, boil s... ...
Stir up three cups of Hericium mushrooms -- kill your taste buds directly
Children's Day steamed rice and vegetable dish for the big and small friends. The material is still the favorite Hericium. Three cups of sauce and sugar mix. The unique taste of Hericium seckill. It killed everyone's taste buds directly. In the ... ...
Pan fried tenderloin. Kiwi fruit meets tenderloin. It's sweet and sour. It's tender. It can satisfy your taste buds
It's very enjoyable for children to eat meat. But it's healthier with vegetables or fruits. This time, I made a fried pork tenderloin. With kiwi fruit, the taste of the whole dish immediately improved. It's sour and sweet. The meat is charred ou... ...
Fat beef in sour soup (modified version. Taste buds for children)
Feiniu in sour soup is a common dish in many Sichuan restaurants. But there are people who don't eat spicy food at home. So this time I made a modified version of fat beef in sour soup, which is very popular with little girls. -
Satisfying the taste buds - wonton with fresh meat in sour soup
He likes stuffed buns, dumplings and wonton best. If you don't want to buy frozen ones, you can make them by yourself. Chop the stuffing, mix the stuffing, pack the wonton, cook the wonton, make the soup bottom. It seems that the simple home dis... ...
Spicy hot pot | taste buds time
When it's cold, the atmosphere of fireworks at home will become stronger. Most meals will be hot. This is the most warm way food gives us in this special season. Spicy hot pot is a snack with Tujia flavor in Sichuan and Chongqing. Meat and veget... ...
Sweet and sour tenderloin and taste buds time
Today, I'd like to bring you the home-made way of sweet and sour sirloin. It's fried and tender outside. It's delicious. It's sour and sweet. You like heavy taste. Don't change your taste. How do you know how delicious it is? Come on.
Qianlong cabbage sweet and sour
The key to the good taste of Qianlong cabbage is to tear the tender and old leaves (about 58 layers) in the middle of the cabbage by hand. Do not stick them. The second is the mash juice poured on the cabbage. It should not be too thin or too th... ...
Taste buds in spring - stir fried pork slices with lettuce and fungus
The fresh peeled lettuce, like the green spring, is tender and drippy; the black fungus after the hair soaking, seems to be moistened by the thin spring rain. It is thin and elastic; the sliced thin pork, like the spring sun after the rain, mois... ...
Stir fried bacon with tender shoots
Spiny shoots. Sichuan people call magpie not standing. It is known as the king of wild vegetables. It has high nutritional value. Its trace element content is higher than that of ginseng. Spring is the season of picking. One season a year. How c... ...
The impact of taste buds -- rolling spring cake
We love delicacy. We studied a Kwai dish. The cake is delicious. There is not much technology.
Spring sprout - Fire fungus
When I was a child, in the countryside and fields, these represent the taste of spring buds and fire fungus in childhood. The scrambled eggs with spring buds are also known as scrambled eggs with Chinese toon. They are home-made dishes made of f... ...
Stir fried rabbit with wild pepper (cold Rabbit Series)
It's really troublesome to write a recipe. But it's so long since I didn't take care of it and my friends paid close attention to it. I'm really happy to give my father's specialty for my thirty-one fans. It's special. The weather is warmer. It'... ...
Home style braised spareribs to lure taste buds children's favorite meal
Healthy and nutritious food. Children's favorite -
Delicious spring cake. Thin and crispy skin. Fresh stuffing
Spring roll, also known as spring cake and pancake. It's a traditional food in my hometown. There are many proverbs about spring roll, such as one roll is not spring, and the spring roll of Longsheng hall is not human inside and outside, etc. sp... ...
Fried Chinese toon buds are delicious
The Chinese toon bud is a delicacy that must not be missed every spring. And it really has only a few days to enjoy the taste. It is not waiting for the past. Crispy fried Chinese toon buds. Some places are called Chinese toon fish. It's really similar. -
Winter melon soup
Winter melon and seafood are good taste
Spring and Jingming spring cake roll spring buds
It's a good time for spring and Jingming. If you want to move this short and pleasant spring to the table, you can have a fried egg with Chinese toon sprouts. -
