28 * 28 Jinpan Changdi 32gs -
Today's croissant bag is unique because it's wrapped with meat floss. It's soft and super delicious.
I always like the taste of fennel. I especially like fennel as filling. Everything is green in spring. Let's make a green jade fennel bag today.
It's simple and convenient. It can be made. Breakfast in the morning. It's simple and delicious.
Steamed bread, steamed buns and flower rolls can be added with pumpkin puree, purple potato puree, carrot juice and spinach juice. You can use whatever you like. The filling is the same. You can also use all kinds of lovely shapes. Make a menu r... ...
Baozi seems to be a staple food that every family needs. It's very suitable for breakfast or dinner. It's really boring to make and never tiring to eat. Bun stuffing can be mixed into the stuffing you like to pack. Plain stuffing. All kinds of m... ...
In another year's sophora flower season, Sophora flowers are fragrant and hang all over the branches. The flower period is about half a month, so eating Sophora flowers should be the top priority. Many dumplings, fried eggs, pancakes, steamed So... ...
New Year's day. Make more than 100 steamed buns. Well, that's it. All kinds of fillings. So we should practice more at ordinary times
When the noodles are fermented, wake up for 15 minutes, and then pull out the size of the preparation to make our own pot small. So we use the small preparation to fry the eggs, ham and fungus. Put on the salt ingredients, knead the preparation,... ...
Some friends can't speak of hair. There are several key points. 1. The yeast is invalid. Or the yeast water is too hot. It makes the yeast inactive. 2. The second hair is very important. The second hair is wrapped and put in the pot. Be sure to ... ...
The neighbor gave a big bag of Sophora. I don't know how to eat it. I searched the bean and fruit. Today, I'll have a baozi meal with Sophora.
Vegetarian bun. Spring vegetarian bun -