Chinese Food
All Recipes
Simple bun
This recipe is especially suitable for new bakers. It doesn't need technical content. Just knead the dough, ferment it well, and soften it. It will be a little hard when it's just baked. It's sealed after cooling. It's very soft the next day. It... ...
Shaanxi snack Shizi bun
Shizimo is an ancient folk snack of Han nationality in Shaanxi Province. It is named because it is made by burning the biscuit on the heated stone. Because of its long history and primitive processing method, it is called the living fossil in Chinese food
Baozi
If you eat one, you'll be crazy. You want to make all kinds of food by yourself. So if you have time, you'll be happy. This time it's baozi.
Chinese steamed bun birthday cake
Congratulations on my mother-in-law's 80th birthday. I also got a friend on the same birthday. Hee hee
Delicious steamed bun
I feel like eating big meat buns. It's great to have my dream come true. My husband killed one before going out to the wedding of a colleague. A direct call can cost five yuan. It's a great compliment. All other costs are ignored. It's just a do... ...
Garland bun
I've made soup dumplings before. I'm ruined in the last stage of making dumplings. I've learned to come again. Practice makes perfect.
Shandong baozi
Grandma is from Shandong Province. She is proficient in all kinds of pasta. She can make dumplings, dumplings and roll noodles with her hands like playing. She can be caught easily. With the memory left by watching the scene at that time, she ha... ...
Sweet and delicious steamed buns with milk and bean sauce
I saw a recipe of coconut bread some time ago. But there is no coconut at home. There is just a little bean paste left for making moon cakes. I made a bean paste. I feel very good. We often make steamed bread in our family. One day, we wanted to... ...
Whole wheat sweet potato bun
Sweet potato contains more than 10 microelements, such as dietary fiber, carotene, vitamin A, vitamin B, vitamin C, vitamin E, potassium, iron, copper, selenium, calcium, etc. Nutritional value is very high. Nutritionists call it the most balanc... ...
Cranberry whole wheat bun
This is a very healthy bread with low oil and sugar. With the whole wheat flour, not only the taste is not rough, but also full of the aroma of flour. It's worth a try.
Leek egg bun vegetable box
I bought tender leeks from my old aunt. They are made of egg bun with leeks
Steamed bun with cabbage and mushroom
My husband likes pasta, especially Baozi and jiaozi. After dozens of times of practice, I can make dumplings and dumplings at last.
Egg, leek, vermicelli and steamed bun with vegetables (Zhumadian characteristics)
In the urban and rural areas of Zhumadian City, Henan Province, collapse vegetable bun is a traditional delicacy enjoyed by every family. According to the change of seasons, hardworking people can use different vegetables (such as spinach, amara... ...
Braised bun
Shanghainese like to eat Venetian blinds. It can be seen in all kinds of soup and diet. For example, it's a perfect match for marinated pork and bamboo shoots. Another example is the louver knot soaked with soup in braised pork. Another example ... ...
Red Bean Bun
Everyone loves Dousha, especially the children. So I took advantage of the weekend to play the drums again
