I wanted to buy steamed buns with shepherd's purse, but there was no one in the market. Finally, when I was about to return, I saw the fresh cabbage. Forget it. Since there is no shepherd's purse, I want to go back to the next place. Blanch cabb... ...
Kwai is devoted to the quick, simple, low calorie diet. I'm sorry to say that it's all the leftovers from the refrigerator at home. Even the leftovers should have some fun. I just bought miso yesterday. Mom can't eat seafood. Just make a vegetar... ...
Hangzhou three delicacies can be made by families in Hangzhou. It is also one of the regular dishes in restaurants and restaurants. Although it's called three delicacies, it's actually more fresh. It's made of shrimp, meatballs, pork tripe, meat... ...
Tuna potato salad is easy to make. It's better than western restaurant. I used two kinds of salad dressing. They are both delicious. The original recipe comes from the healthy food of @ Cheng chef.
My mother made dumplings with a few pieces of cabbage and meat stuffing. It's a delicious steamed food that is nutritious and not wasteful. It's very well received.
I personally like this dish very much. My father made it very delicious. However, I got married and married far away. But I can't eat it any more. So I started to do it myself. I learned this dish. Every time I make a pot, my husband and I can e... ...
There are some meat fillings left at home. Some cabbage leaves and leeks. Just add them up. Dumplings
Egg steamed rice cake is Kwai Tai. The main ingredients used are rice. Vegetables and eggs are added. If you share the tomato long Lee fish soup or letinous edodes chicken soup I have shared before, it is a delicious collocation.
I live in a small town. It's very far away from the sea. So I seldom eat seafood. I found Octopus legs when I went to the supermarket. So I bought them and studied them for myself. My husband wanted spicy food. I made spicy octopus. It's really ... ...
I bought a cabbage last week. I'm going to make a dry pot Cabbage by myself. But later, the company will work overtime. My husband cooks for two days. He divided the cabbage into two times. When I work overtime, I can eat hot rice and hot dishes... ...
Cabbage is rich in vitamin C, vitamin B1, folic acid and potassium. Cabbage after cooking is also rich in vitamin C, potassium and folic acid. It is simple and nutritious.
I suddenly thought of a simple pasta made by my mother at home during the summer vacation in China - fried noodles with green bean sprouts. Today I want to try it myself. Summer vacation and mom will be sitting in front of the TV in the living r... ...
Kwai: fresh and refreshing. The important thing is simple, quick and tasty.
Recommended by Japanese friends
This Japanese style Porphyra dumpling is especially suitable for the cute baby at home. Porphyra is rich in protein, iodine, phosphorus, calcium, lean meat with rich iron and cabbage with refreshing taste. It's even more delicious and attractive... ...