Chinese Food

Sauteed cabbage with sausages

Green vegetables with dachshund have become special

Mapo Tofu you haven't seen

For many Sichuan diners, the authentic Mapo Tofu may be a little greasy, some hemp and some spicy. So I cut the main ingredients in my previous recipe by half. But I always think it's less delicious. This time, I tried not to cut the ingredients... ...

Steamed bun with vegetable stuffing

Better than meat.

Old Beijing hot rice

Steamed shrimps with cabbage

The shrimp protein in England is very high. I wanted to steam with vermicelli, but I always thought I had to eat crude fiber. So I went with cabbage. The strong shrimp oil and the clear cabbage complement each other.

To you who love spicy food

Little lovely people who are not happy with spicy food. Let's make a spicy pot for ourselves. It's first-class. You can prepare more rice cakes, fish balls and flower nails if you have conditions at home.

Give meat quickly. How to make meat foam

Sharing - quick meat filling without blender

Steamed bun with beef and cabbage

During the epidemic, I always wanted to make my family eat well. How can I eat more vegetables? So I made a bun with beef and cabbage stuffing. It didn't sell well. It tasted great.

Korean pickled tofu soup more suitable for Chinese stomach

In Korean practice, there is a soup base stewed with dried kelp, white radish and anchovies. In addition, it adds onion and green onion. The taste is generally sweet. You know the taste of kelp soup. It's a pure pickle soup. It's a bit far fetch... ...

Multi layer pizza with explosive connotation. The taste is cracked

I believe that everyone has eaten instant noodles, fried rice and instant noodles. But have you ever eaten instant noodles, fried rice and pizza? Although it's a little dark cooking or a second dimension, who knows that this cottage pizza is pra... ...

Valentine's day's most romantic Blue Lady, milk and yellow Pai bag

I like to eat a little dessert and a sip of tea in the afternoon. It's really sweet to my heart It's been several days since I planted the grass, the blue witch, the milk and the Yellow chops. Imagine this soft girl. Tear a small piece and put i... ...

Steamed bun with seaweed (Dalian characteristics)

I just learned that my friend's wife has also gone to Wuhan. I wish all angels in white can come back safely. China thanks thousands of families like you.

Boiled pork slices with rice

Spicy hot pot (pan fried)

Years ago, my husband said that he wanted to eat spicy pot. He was going to ask his best friend and his family to eat it together. Because of the pneumonia, he could only eat it at home with my husband. He satisfied his little wish that he could... ...

Crispy and delicious Shanghai Spring Roll

Shanghai Spring roll is made of cabbage. The filling is soft, waxy and glutinous. It's crispy outside. It's delicious with vinegar. It's really nutritious and delicious. Old Shanghai's favorite. It's convenient to do it by yourself.

Spicy cabbage

Cabbage with chopped peppers

Cabbage in soup

Vegetable pancake

Plain fire

Spring is coming. Leek can nourish the kidney, warm yang, dredge the liver qi, and enhance digestion. Leek is also rich in vitamins and crude fiber. It is good for intestinal peristalsis and skin. Leeks are also good for people with cardiovascul... ...