Chinese Food
All Recipes
Chicken liver and Lotus Root Cake
All along. Many people ask pig liver and chicken liver. How to do it. Is the baby more acceptable? I've been working on it. Today's recipe is chicken liver and lotus root cake. It's crispy and sweet to eat. It's a big surprise that it keeps popp... ...
Fish and potato cake
Sweet potato cake is crispy on the outside and soft on the inside. Many children like it. But the fried sweet potato cake is too high in calories and too greasy. In our parents' eyes, sweet potato cake is a kind of junk food. But if you change t... ...
Pinctada
The combination of small mussel, soft cake, thick salad sauce and meat floss makes countless people fall in love with its pomegranate skirt. They don't have to wait for a long line to have a taste. It's just for one mouthful of crispy, salty, so... ...
Egg cake with shredded potato
Shredded potato and egg cake is Niu's favorite breakfast. It's almost noon since she bought the vegetables today. But Niu still wants to eat shredded potato and egg cake. Since the little Lord wants to eat it, the only way to be a mother is to d... ...
Mung bean cake with bean paste and sesame oil
Now there are many kinds of mung bean cakes. Peeled. Not peeled. Add all kinds of fillings, honey, sugar. According to your own preferences, you can have more or less. It's really everything. I like this kind of mung bean cake made directly from... ...
Mixed noodles and dried fruit cake
I haven't eaten coarse food for a while. I saw the corn flour and millet flour at home, and made this cake with raisins. It's really sweet.
Pan durian cake
Can cook is a good egg skin guy. Durian is a bully. Durian fans say they can't resist. Let the tongue of durian beat the taste buds. This grindstone goblin, who is popular in the world of sweets, now needs only one pan to feast his mouth. The fr... ...
Vanilla Shufu Lei
Shuflea. A dessert that can't wait. When it's out of the oven, it starts to collapse. If you want to taste its delicacy, you need to hurry up.
Chocolate cake
It's delicious.
Smiley face potato cake
I always like to eat all kinds of potato food. I love French fries and chips even more. I tried to make potato cakes this time. My daughter also likes them. I especially like babies over three years old.
Low sugar 8-inch Qifeng cake
The baby likes to eat cake. After many experiments, many failures and efforts, a good Qifeng cake for the whole family has been developed.
Shuflei
The reason why shuflei has a lasting charm is that it has a short-lived taste time in addition to the taste. This delicious dessert. Only a few minutes after it's out of the oven. After a while, the former beauty quickly collapses as the heat di... ...
Cupcakes
I just touched the baking and loved it. I like to make the most delicious food with the simplest materials. I think the things made in the oven are all beautiful. Today, I have nothing to do at home to make a mini Cupcake that I always wanted to make.
Matcha Cupcake
The first contact with Matcha cake was five years ago. At that time, I didn't know about baking. Fortunately, I insisted on encouraging my friends, classmates and family members. Step by step, I explored a set of methods from my own. There was a... ...
Baby food - Fish Cake
Babies who eat more fish will become smart The cake is delicious. The process is simple and the material is simple. There is no process map. Forgive me for being lazy.
Moon cake of Mid Autumn Festival without oven
If the frozen mooncakes are better to keep after cold storage, they should be refrigerated for 3 days and frozen for 715 days. When eating, they should be taken out and warmed back. The soft waxy ice mooncakes need to be kept in a box, otherwise... ...
Matcha whirlpool cake
This one. Whirlpool cake. It's used to make afternoon tea or birthday cake. It's both concave and delicious. Layer upon layer of Matcha rolls up the white cream. It forms a beautiful section and integrated taste.
