Chinese Food
All Recipes
Spring cake
In the northeast of China, there is a custom of eating spring cakes. Spring cakes are pancakes made of flour. They are usually eaten with rolled vegetables. Today I would like to introduce a kind of steamed spring cake. The method is simple and ... ...
A cake that cracks randomly
This cake was made by accident. Because butter was meant to soften and make cookies. Later, in order to speed up the softening, I put it on the windowsill in the early morning. I didn't expect that. I was suntanned by the sun. Ha ha. I think it'... ...
Replace scallion cake with it
Onion and garlic are indispensable seasonings in all kinds of Chinese and Western kitchens. But in Buddhism, they belong to the five spice food, which is meat food. For people who are vegetarians because of their religious beliefs, they will not... ...
Spring flower roll, flow heart Strawberry Jam Cake Roll
Today, make a spring flower roll with high beauty value, it will flow to your heart. -
Shrimp balls with brown rice
I used brown rice cake instead of rice. Crispy with a little fragrance. With fresh shrimp meat and sweet and tender corn. The appetite burst in a flash.
Sweet soft glutinous yam Apple glutinous rice soft cake
The definition of refined life is not determined by your house, car and ticket. It depends on your inner love for all things in the world, your inner self-cultivation and your daily life. Interesting soul and rich heart can make us young forever... ...
Matcha cake roll
The cover is a pure Matcha roll. There is no cream or fruit. The taste is also excellent. Cream and fruit are added to the course. You little fairies choose it by yourself
White Valentine's day green cheese cake
Green juice is barley seedling powder. It's very healthy and its color is comparable to Matcha. This cake is salted with sea salt, so it's not greasy.
8-inch hollow spinach cake
Spinach Qifeng cake is not only high in appearance but also delicate and soft in taste. It can't taste spinach at all. It's nutritious and safe to eat. A touch of green in spring. Beautiful mood in an instant.
White Valentine's day sufrey cheese cake
This cake has a strong taste, delicate cut, and can be roasted without shrinking. It's very beautiful.
Purple potato and purple rice cake
A pan can make a cake with a soft taste like bread. It's a loose and soft pastry. It's unexpectedly soft when you bite it. It's also filled with sticky purple rice stuffing.
Taro Cake
Delicious taro cake. I miss you so much. This is Grandma's taste.
Chocolate finger cake
I had nothing to do during the epidemic. I accompanied the master of my family to watch a Japanese drama of the healing department. It's called the new life of Chu . There is a green mother-in-law in the TV series. Her chocolate cookie looks lik... ...
Dousha cake Dousha crispy
I made this bean curd by accident. It was originally made of toast bread. Later, due to the lack of yeast at home, the flour didn't rise. So I made this dough. It turned out to be a surprise. It was great.
Stir fried rice cake with crab
It's not the best season to eat Portunus now. But one day when I pass by the supermarket and see the fresh advertising picture, I immediately feel greedy. There is only one new year's cake left for my family. Let's DIY up at the weekend.
Budapest Hotel Huakui puff
If the movie can be eaten. You most if the movie can be eaten. Which one do you want most? For me, who loves dessert, my favorite top movie must be Budapest hotel. The exquisite Huakui puff in the film is unforgettable. Wes Anderson's girl's hea... ...
