Chinese Food
All Recipes
Rice in casserole
Can cooks and rice cookers make all the dishes. The rice is wrapped with meat fragrance. The hot breath pours on the face. The saliva is out of control.
Stewed rice with tomato
I don't want to eat in the hot summer, let alone go into the kitchen. You can cook a meal. A nutritious stew. Solve all problems
Guangwei sausage zongzi
Dragon Boat Festival is coming soon. It's a traditional custom to eat Zongzi on Dragon Boat Festival. Many people like it. It's suitable for all ages. It's passed down for hundreds of years.
Stewed chicken wings with glutinous rice
An old classmate who hasn't contacted for a long time suddenly wechat me. When shall we get together? Get together - think we haven't seen each other for years. I can't help but think of our days in Guangzhou. We like to visit IKEA most when we ... ...
Stewed rice
I saw the pot rice on the tip of my tongue. Suddenly I had some ideas. I started to do it.
Zero failure sausage, shrimp, taro cake
As a Cantonese breakfast, taro cake is a favorite morning tea. Zero failure practice sharing.
Hong Kong style sausage with rice in casserole
Baozai rice, as the name suggests, is a kind of rice cooked with xiaobaozai. It belongs to Guangdong cuisine and Cantonese cuisine. The main varieties are stewed rice with preserved meat, fried chicken with mushrooms, stewed pork ribs with black... ...
Solar eclipse: Stewed rice with salted egg yolk
The stewed sausage is full of salty fragrance. Poke out the salted egg butter with the tips of chopsticks. Let the golden oil seep into the rice grains. Stir the soft and waxy mushrooms and potatoes. A wave of kids who haven't eaten yet stop to ... ...
Rice with eel
Girls have to make up lessons as soon as they arrive at weekends. They have to eat between two classes. If they want to eat well and eat well, they can only make simple and fast food. Electric rice cooker is a good choice. Monopterus albus is wi... ...
Preserved radish cake
Radish cake occupies a very important position in the heart of Guangdong pastry. The taste is moderate. The combination of cured meat and white radish is delicious and nutritious.
Fanghua tofu with egg
Fanghua tofu holds eggs. It's a poetic cuisine. Tofu can't be called Fanghua too much. It's used to make a home-made dish. The four eggs at the top of the peak are like big winter. The fragrant flowers and meat blend well. This tofu is made of l... ...
[small brick up specialty] Rice casserole without price increase
I've always wanted to make potted rice and shipped a casserole from my hometown back to Beijing for more than half a year. I've been piling up ashes recently and I just remember that I didn't take apart my nostalgia to avoid eating recently. But... ...
Cantonese taro cake with preserved meat
The weather is getting colder and colder. I always want to eat warm and full food. The ingredients with high starch content are very delicious in autumn and winter. For example, sweet potatoes, chestnuts, potatoes, pumpkins and taro. They have t... ...
Sausages, taro, chicken, vegetable, rice
When the lion king thought of the Queen Mother's cooking, he fancied the food. Although he thought it was strange, he didn't contradict it. After all, the food between the north and the South was very different. As a result, he saw the queen mot... ...
Stewed rice with chicken leg and sausage
This is a cast iron tower pot. So I made this pot. My family has enough for four people. This is not for one person. If your utensils are not the same as mine, please modify the dosage and cooking time by yourself. My husband was also very satis... ...
Taro Cake - Lipu Taro + Cantonese Sausage
Taro cake. I haven't eaten it or made it. I heard it by chance. I thought it would be delicious. But listening to the name, it's delicious. It happens that there is authentic Cantonese sausage at home. Buy a Lipu Taro. It's not very good-looking... ...
Fried rice with Cantonese Sausage
Fried rice is a good place for leftovers... If it's not leftovers, the fried rice is not delicious.. This is a quick fix for 3 minutes Kwai. If you like Cantonese sausage, try it.
Stir fried sausage with Broccoli
It's really refreshing in autumn. When a large number of preserved meats are on the market, people who like preserved meats should hurry up. There are many kinds of salami in supermarkets, especially dachshund. The most common ones are dachshund... ...
