Chinese Food
All Recipes
Thousand vegetable rolls
It's a kind of special bean food. It's a kind of thin dried bean curd. It can be understood as a piece of extra large and thin dried bean curd with certain tenacity. It's brown, cold, stir fried and boiled. Hubei has a famous dish thousand piece... ...
Big Mac, hamburger, super anti hunger
Learn how to pack a big Mac. This hamburger is enough for lunch. I finished eating half of the chicken leg rice hamburger last night. I'm so full. This is not my usual meal. It's really super hunger resistant. ❣️ skill ❣️ 1. It's OK to use the s... ...
Bird's nest cake
Kids who don't like carrots look at it
Thai spring roll
It's a summer dish that my family and I like very much. With Thai style sweet and spicy sauce. The taste is very greasy. Like meat friend. Can match shrimp, chicken breast, beef. -
Cannabinoids
The spicy food with tomato egg soup is delicious. Really delicious.
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The bagged bamboo shoots can be bought by the way when they go shopping in the supermarket. When it's hot, they don't need to go downstairs to buy vegetables. Buy another two bags of dried tofu and store in the refrigerator at 0 ℃. Buy two carro... ...
Spicy chicken gizzards
It's hot and sultry. There's no appetite for anything. Try this dish. It's spicy, crispy and refreshing. It's a super addictive dish. Eating it often not only helps digestion, but also eliminates the trouble of pyrolysis. -
Ouyang Nana same style rice free fried rice the story of the cook
Hi, I'm fawn ~ the temperature in Shanghai is rising slowly recently. Summer is near at hand. As the saying goes, it's good to not lose weight in April. It's sad in May and June. But if you eat boiled cabbage every day, you can't stand it. Som... ...
Kwai Fu bean curd soup (10 minutes fast food)
It's hot. There's no appetite. Come and wake up the taste buds.
Braised seafood with eggplant sauce
It's a seafood dinner. It's a collection of abalone, salmon, crab claw and clam. It's cooked with two big tomatoes. It doesn't add a drop of water. 100% braised seafood in tomato sauce. Eggplant juice absorbs the taste of all kinds of seafood. I... ...
Home style kung pao chicken
I like kung pao chicken best. It's a common home dish. I'll order it when I go out. But I can't eat several delicious restaurants in Dalian. My daughter-in-law studies hard at home. Finally, she has mastered the essentials. It's the same taste s... ...
One minute to learn from Huang Lei
1 minute to learn how to mix noodles with the same immortal from Mr. Huang Lei. I always think adding sprite is a strange way to eat. Until I made this kind of noodles, it completely saved my appetite in summer. It tastes sour and appetizing. In... ...
Rice with mutton in hand
The same kind of hand-made mutton rice in Chinese restaurant. What are you waiting for? It's fresh and juicy. It's full of delicious mutton. It's served with Wuchang ecological rice, the Royal concubine of milk and jade, and the golden dragon fi... ...
Four seasons fried rice cake
Popular hanzongjiang canteen. The same four season fried rice cake. When crispy fried food collides with spicy rice cake, it's almost irresistible. You can't stop eating it.
Nanfeng meat and sweet beans
In summer, eating Nanfeng meat is a good taste. It's not salty and slightly sweet. It's also the best one that saves time, effort and worry. Sweet beans are delicious even if they are not flavored. It's more innovative with Nanfeng meat. It's de... ...
Healthy and nutritious meal
It's not a problem for modern people to be full. What to eat? How do you eat? How much to eat? It's something we need to think about.
Stir fried shrimps with towel gourd and peas
Loofah is one of the fruits in summer. Cut off the green coat of loofah. Reveal the white and green heart. Make it fresh. It seems that luffa and other ingredients can match each other. Moreover, the methods are simple and diverse. Stir fry Luff... ...
A big rice ball (purple rice ball)
Last time I went to Wanda Plaza and bought a handful of rice dumplings . I think it's just a big sushi with more ingredients and no need to cut it (please forgive my understanding of rice dumplings here). Today, I also made rice balls for my chi... ...
