Chinese Food
All Recipes
Fish flavored shredded pork
This dish is my favorite. It's very simple. You can thicken it and collect the juice at last.
Stewed chicken and rice - automatic cooking pot recipe
Stewed chicken rice is also called fragrant chicken pot. Stewed chicken pot rice with thick sauce. It is a historical and traditional delicacy. It originated in Jinan. In the earliest period, Ji Lingyuan, a famous restaurant of Shandong cuisine ... ...
Chicken feet with garlic
Want to make different chicken feet to satisfy dad's appetite. Good appetite, good health and better mood
Three sauce chicken wings stew pot
Three sauce stew pot. Complex sauce taste. It's irresistible. In restaurants, it's usually cooked in an induction cooker or a gas stove. It's easy to paste the pot if you're not sure about the heat. The waiter will remind the diners to turn the ... ...
Tip of liver
You can't serve home-made dishes. So share with you
Braised fish cake with green vegetables
Simple food. Simple taste. Just like our plain life
Braised eggplant
This dish is one of the most popular dishes in Sichuan. It's also easy to make. So share it.
Stir fried rice with Hunan Bacon
A simple dinner for one person. Fried rice with eggs is too light. For a young man with a strong taste like me, fried rice with bacon and chopped peppers can satisfy my taste buds.
Tomato rice
I'm too lazy to cook. It's it.
Special calcium tonic and beauty soup (pork ribs and kelp soup)
Look at the ingredients. You can imagine how simple it is. The secret is to give a little white vinegar. Vinegar can promote the absorption of calcium. It can also make meat and kelp more rotten.
