Chinese Food
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Stinky tofu in Huizhou
The tip of the tongue 2 Xinzhuan is a traditional Chinese cooking skill that has been handed down from generation to generation. It continues the taste of the family and leads the human delicacy facing the people. Huizhou stinky tofu is fried in... ...
Authentic Vietnam River noodles
The neighbors are Vietnamese. Every time they cook soup, I would like to see the windowsill to see what they do. It's really delicious, so I went to YouTube to see all kinds of practices. Make it for mom. Mom loves it
Spicy bean skin
Simple and delicious. Bean products are nutritious and delicious with carrots
Hot and sour melon
Hot and sour delicious home cooking
Mixed black tea
It's getting hotter and hotter. It's very comfortable to have some porridge.
Spicy shredded kelp
Eat more kelp to detoxify. I bought a lot today. Like to eat cold sauce. It's sour and spicy. It's a good meal.
Yuqian rice: a Chinese dish on the tip of the tongue
Yuqian rice is a distant name for today's life. Even many people who have been living for a long time are only aware of this thing in the text. Most of them have never eaten it. But for the past of material shortage, especially in the most diffi... ...
Braised bream in brown sauce
I seldom cook fish in all the dishes, so I began to practice.
The practice of stinky tofu
Stinky Tofu. Four square small pieces. Most of them are black. There are also white and yellow ones. The hardness and softness can be fried or tender by the boss according to personal preference. I've eaten the hardest ones which can be knocked ... ...
Boiled fish
Super food. It doesn't need too much oil.
Boiled meat slices
Every time I go to a restaurant to eat boiled meat, it's not very enjoyable. The reason is that there are too few dishes. I do what I want at home. I can put the dishes in different ways every time.
