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Spicy crawfish
Lobster seems to be the city card of Nanjing in summer. People who come to Nanjing every summer usually choose to taste the crawfish of Nanjing. On the summer evening, there are often many lobster stalls in Nanjing. They wear underpants and sand... ...
Spicy crawfish
Spicy crayfish is mainly made of crayfish, with chili, pepper and other spices. After cooking, the color is red and bright, the taste is spicy and delicious.
[super food control live classroom] 2 cooking strategies of spicy crawfish
Exclusive recipe for spicy crawfish cooking live time - May 17 (Thursday) 18-0019-005 24 (Thursday) 18-0019-00 sign up to participate in the live course method - click the teacher's head image - select the class - pay to sign up. If you are inte... ...
Hot and spicy crawfish
A spicy crawfish, a kebab and a draft beer are the most attractive sights this summer night. Many people can't resist the spicy taste of crawfish. Today, I'd like to share with you the practice of crawfish. Let's try it together.
Spicy crawfish
The world cup is coming again. It should be a man's Carnival. My husband is not moved. Whenever I told him the latest game, he always took his eyes away from the book and glanced at me - not in a hurry, not in a hurry Only when I have prepared c... ...
Spicy crawfish
Crawfish is a kind of crustacean like lobster living in fresh water. The protein composition of crawfish is very high. The amino acid composition is higher than that of meat. It contains eight essential amino acids which are necessary for human ... ...
Spicy crawfish
I found that I haven't eaten crayfish this year. It's very troublesome to make it. But I can't stand my wife's hard and soft bubble. I decided to make a Jin to try the new idea.
Spicy Crawfish Tail
It's time to eat crayfish again. It's said that crayfish at this time is the fattest and the best to eat. It's hard to resist. Ha ha. I bought a few bags to satisfy my craving. Last night, I made a spicy Crawfish Tail with mashed garlic. My husb... ...
Spicy crawfish
I came to Wuhan for 6 years. As an authentic foodie, I decided to develop the most famous one in Wuhan myself.... Spicy crayfish....
Spicy crawfish with rice
It's too troublesome to peel shrimps. I peeled 2 jin of crayfish at a time. I cooked it into a covered rice with dried celery and onion. The taste is just a word. Cool.
Spicy crawfish
The crayfish comes from humble origin, has a bad reputation, and has been criticized all the time, but it does not affect the diners' love for spicy crayfish. Fans go to restaurants famous for selling spicy around the clock and all the year roun... ...
Spicy crawfish
I want to eat crayfish. I don't think it's delicious outside. So I can only make it myself. Three Jin lobster tail. Four people haven't eaten it.
Spicy crawfish with garlic
The most expected dish in summer every year. It's just because it's accompanied by the whole childhood in my deep memory. So I can't forget it.
Spicy crawfish - it's not delicious. You kick me
All the friends who have eaten the authentic spicy crawfish in Wuhan know that the taste is the best in the country. Next, we will teach you how to make fresh - fragrant - spicy - crawfish. It doesn't matter if you are a cook or not. Interested ... ...
Spicy crawfish
There are so many delicious food in summer. I have to love baa^_ Cubic meter ^
