Chinese Food
All Recipes
Bread with sausage
Once I made this bread, my daughter loved it very much. Many mothers wanted to write a course when they were free.
Sugar free scallion soda biscuit
Biscuits smell of scallion in the oven. It makes people itch. Saliva runs.
Crunchy - chives and soda biscuits
I like the crispy feeling. Maybe I'm too tired of eating too much sweetness. The salty fragrance will make people feel more and more delicious. The more we chew, the more and more delicious. Such a unique taste can really make us want to stop. O... ...
Garlic flavored staff
French baguette is usually made into bread with slightly free shape. It is formed by a series of folding and rolling actions. It is placed in the cloth basket or in a row on the dough fermentation cloth covered with flour for fermentation. Then ... ...
Braised sea bass
The meat of river bass is similar to the garlic meat . The steamed meat is elastic, light, sweet and delicious, which is quite palatable. There is a saying that after you taste the bass, you don't think about the fish. Sea bass is not as delicio... ...
Steamed swimming crab
Some people are greedy
Scallion cake
Children who like to eat scallion
[pumpkin pancakes] Cixi's natural beauty products
This lazy breakfast is made of seasonal pumpkin. It's also popular in autumn. People like to stir fry or steam the pumpkin. Today, I'll change a new way to eat it with you. Mix 1 egg and 1 spoon of flour. 3 minutes later, the pot will smell deli... ...
Congee with preserved egg and lean meat
Recently, I often went to a restaurant. I was made into a circle of flour by his preserved egg and lean meat porridge. So I came back to try to make it in order to eat less in the hall and do more. So I was amazed by my own. I'm not afraid in cooking. -
Spicy cucumber and chicken shreds
The autumn tiger has no appetite. He made this cold dish. It's spicy and refreshing. It's very delicious.
Sausages and cheese
Personally, I prefer salty food. So I think the salty scomb with sausage and cheese is delicious and delicious. -
Steamed grass carp
Today, let's talk about the easiest and fastest way to eat fish - steamed fish. In terms of regional characteristics, Cantonese like to eat steamed food best. They prefer light taste. Steamed food can keep the original taste. There is a place fo... ...
Noodles with minced meat and garlic sauce
It's a hot summer day. I have no appetite. It's best to make a bowl of noodles for appetizers. It's really super delicious.
Sichuan yellow hot pepper
Lichima transit. It's still drizzling. The market is obviously cold. I bought some fresh yellow peppers in the fish stall to make a hot spicy fish for my family.
Kuju egg cake
Today cocoa made kuju egg cake . This kind of special egg is the same as the ordinary egg cake. The difference is that kuju is added in it. It's the hottest season in the year. As the saying goes, the cold is in September, the heat is in June. T... ...
Noodles delicacy with Kwai sauce and Shanghai flavor fast food
The first time to eat noodles with scallion oil is in Xiaonanguo, a Shanghai specialty restaurant in Beijing. This bowl of noodles. Look at the picture and your appetite will increase. You will fall in love with it when you come here. Later, it ... ...
Fried noodles
Although it's oil splashing, it's not greasy at all. There's no problem even eating it in the morning. It's just that I add vegetables according to my own taste. I add the green meaning of noodles. The nutrition is balanced.
Seafood porridge
In the seaside. After three and a half months off, the sea is finally opened. Cook a bowl of seafood porridge to satisfy your appetite.
Shrimp crispy in the shelter
My favorite with potatoes
