Chinese Food
All Recipes
Hot and sour potato shreds
Delicious in the ordinary. Spicy and crispy
Braised sea bass
People on the river. But they love bass. Since ancient times, good food with good wine, good time with beautiful scenery, perch with poetry. From ancient times till now, the literati are not stingy to praise the bass. The taste of the bass is st... ...
Delicious spicy crab with wine and rice
During the epidemic, working at home and staying at home for a long time are a bit boring. So I put in a lot of energy to study eating . Self sufficiency. Plenty of food and clothing. At noon, I made this spicy crab full of gas and fragrance. It... ...
Braised chicken wing root
Chicken wing root tastes good. It looks like little chicken leg. There are many ways to make chicken wings root. It's good for baking and braised. There are many advantages of chicken wing root. It is rich in nutrients. It can be rich in amino a... ...
Home stir fried vegetables
Scrambled eggs with tomatoes. Home cooked dishes favored by countless families and restaurants. It's full of color, fragrance, nutrition and health. It's mixed in rice or covered on the surface. It's appetizing. It's super delicious. The cooking... ...
Vegetable buns
Everyone knows that it's very good for the body to eat some roughage properly. Today, the children eat more meat at noon. So I decided to eat some roughage rice for dinner to adjust it. The first choice of roughage at home should be corn flour. ... ...
Meat floss roll
Salty, salty and sweet
Spicy and dried
There are so many fragrant and dry methods. Today, I'd like to share a super family practice -- spicy and fragrant. It's a clean and healthy snack for children; it's an afternoon tea for myself. It's delicious but not hot. It's a drink and dish ... ...
Rice balls with shredded radish
I believe that white radish is a kind of food with high nutritional value. It can be used to cook all kinds of food. Radish soup, radish cake, radish cake, etc. today, Xiaobian shares with you an unexpected way of eating. It doesn't need cooking... ...
Roasted oyster with garlic
I graduated in 2009 and was assigned to Guangzhou project. As a northerner who never crossed the Huaihe River, I went to Guangzhou in the south for the first time. In addition to the freshness of the scenery, what fascinates me most is that I wa... ...
Scallion cake with noodles
Northerners eat pasta for three meals a day. It can be said that they eat all kinds of flour. This scallion cake is very popular in our family. It can be eaten for three meals a day. My daughter even takes it as a snack.
Braised pork in brown sauce
It's snowing in the northeast of China today. I feel that this gloomy weather needs to eat something good to make me feel better. So I agree that I need to make myself a bowl of attractive stewed pork with thick oil and red sauce if I don't go t... ...
Stewed lettuce with yellow bone fish
I haven't drunk the Yellow Bone Fish Soup for a long time. I want to drink it when it's cold. It's warm for my stomach.
Mapo Tofu
Mapo Tofu is easy to make. It's Kwai Fu's next meal.
