Chinese Food
All Recipes
Sichuan pickle, the most addictive Sichuan dish
Sichuan pickles can be roughly divided into two categories. One is called bath pickles . It means that the time of soaking is short. Generally, crisp and tender root vegetables or hard vegetable leaves are used. For example, radish, lettuce, cel... ...
Milk oatmeal
It's simple, fast, delicious and nutritious. Why not.
Vegetable wonton (with wonton technique)
It seems that the wonton is a little tired of eating. Spring is also a good time to eat wild vegetables. Besides, the vegetables are rich in nutrition. So we began to do it.
How to make the beauty Saint product of q-bomb acid, refreshing and unbroken skin
Vinegar has the function of appetizing, strengthening the spleen, sterilization and antiviral. It also has the function of beautifying, nourishing the face, reducing weight and reducing blood pressure. Phoenix claw is rich in collagen, which is ... ...
Colorful fruit ice
Summer is coming. Everyone is freezing. I use these fruits to make a simple fruit ice. This is the best companion with Sprite and other drinks. Meanwhile, my aunt gave me blueberries.
Seafood porridge
In winter, porridge can warm your body and nourish your stomach. Prepare a porridge for your family every day. It's healthy and delicious.
Spontaneity sea cucumber
I've known that sea cucumber is nutritious for a long time. I've never made dishes with it, let alone sent it by myself. It's a non involved food for me. Wechat friends circle has been introduced to it. I can't help but ask my friends to buy som... ...
Kwai egg, garlic and scrambled eggs.
Garlic moss is extremely rich in nutrients. It is rich in phosphorus, sulfur, potassium and other minerals and vitamins. It can promote blood circulation. It has the functions of strengthening stomach, dispelling cold, killing bacteria, expellin... ...
Spanish cold soup and zucchini milk soup
The summer heat hasn't completely dissipated. Try these two cold soups. Spanish cold soup is sour, sweet and fresh. It's also a little spicy. It's very appetizing to drink it on ice. The sweet and full-bodied taste of Jiegua milk soup comes from... ...
Old Shanghai one of the four King Kong rice cakes
The crispy rice cakes are disappearing. In my mind, the post-80s Shanghai girl who grew up with four King Kong snacks is the delicacy of ten thousand rice thought. This is simply delicious.
Ginseng and conch soup
Soup is a very important part of Cantonese diet. They cook a pot of soup every week or even every day. Their ingredients are also various. Especially after seeing [the legend of the female doctor Mingfei] recently, we found that many ingredients... ...
Bagel. Fashionable bread. No heavy samples every day
Today I'm going to teach you how to make a bagel that looks like a doughnut. This kind of traditional food originated from the Jewish areas of East and central Europe is also popular in North America and other parts of Europe. The most special w... ...
Donkey rolling
Donkeys roll - the name of Northeast China is doumianjuan . I always miss this taste. When I was a child in Northeast China, my mother often made it. Yudouxiang. Dousha sweet. Glutinous rice. I like it. I can't get tired of it.
Donkey rolling
It's getting hotter in summer. Have some simple and delicious desserts on a busy day.
Japanese prawn crackers - the essence is chips.
Xianbei is a snack that children and big friends like very much. Dogs also like it. Today, I'll teach you to make a very popular shrimp shell. It's also called Japanese shrimp slices. Just mash the fresh shrimp meat. Combine it with tapioca powd... ...
Old Beijing snacks
Donkey rolling is one of the traditional snacks of old Beijing and Tianjin Wei. The finished products have three distinct colors: yellow, white and red. They are beautiful. Because of the soybean flour sprinkled in the final production process, ... ...
