I love to eat shredded pork with Beijing sauce. Today I'd like to share with you how to make it simple. The meat is very tender. The sauce is delicious to burst.
I seldom order rice when I go to the Korean restaurant, because the cakes in the Korean restaurant are really delicious. Potato cakes, seafood cakes, all kinds of cakes. My favorite is spicy cabbage pancakes. The crispy taste is really irresisti... ...
The sausage roll my son had been thinking about years ago. Today, he finally pulled the grass and finished his mind. He ate three at a time. It was very soft.
Purple rice is sweet in taste and warm in nature; it can nourish Qi and blood, warm the stomach and strengthen the spleen, reduce stool, relieve cough and asthma. It's used to make cakes. It can be said that it's a kind of healthy food. Purple r... ...
The taste is sour and sweet, appetizing. Do you drool?
Spring is coming - make a pot of delicious sea cucumber rice porridge to wake up our lazy nerves - let the whole family work hard. Sea cucumber is rich in protein. Protein is an important substance for human growth. Sea cucumber and millet conta... ...
Minnie's favorite noodle ~
Everything revives in spring. The most suitable ingredients are vegetable sprouts and seedlings. This way of burning leek is simple, fresh and refreshing. It can enhance the Yang Qi and bring forth the new through the old. How can the weight-los... ...
In the morning when drinking this soymilk, the strong jujube fragrance somehow reminds me of the story of bolt and swallow jujube . Then don't be inexplicably happy. Because jujube benefits the spleen, but it hurts the teeth. The hero in the sto... ...
Now it's Pineapple season. Many fruit stands on the street sell fresh pineapples with leaves. So I bought four. It cost only 12 yuan. After going home, I immediately shaved one to eat. It's sweet with a little acid. It's full-bodied and juicy. I... ...
I will never let go of this cup of soymilk. Come here... Come to the bowl. -
Corn juice. Everyone has. It's also very popular. But have you ever drunk the really good corn juice? Today, I made this corn juice. It surprised me. It's the best corn juice you've drunk inside and outside. I don't believe you can try it yourself.
There's been a lot of rain these days. The plants and plants are trying to absorb nutrients and sprouting one after another. Our body. Also from the winter lazy state. Gradually wake up. At this time, the internal heat accumulated by the body wi... ...
Although the coarse food we eat usually tastes rough, it has higher nutritional value than the white rice noodles, and its fragrance will be more rich. You can occasionally try to grind coarse grains into powder to make all kinds of delicious pa... ...
Spring is coming. The weather is getting warmer and warmer. The willows are beginning to glow with light green. The grass on the ground is dormant after a winter. It is also ready to go. Can't wait to stretch. Feel the warm sunshine. Just after ... ...
Bago. It seems very simple. Actually, it's really not easy. It's about kneading. It's really a matter of who kneads and who knows. Fortunately, I have a chef's machine. It's still a lot of labor-saving. You can also add raisins, sesame seeds and... ...
The effect of Kumquat sauce - moistening the lung, relieving cough and resolving phlegm. It is especially suitable for the elderly cough, phlegm, children's chronic cough. In addition, it is very suitable for some people who cough with peculiar ... ...
In Yibin, there's a street called East Street. There's a night market called East Street. When I didn't issue a document to sell food before, there were many snacks. There were sour, sweet, bitter and spicy food. Then I saw an old man selling a ... ...