Chinese Food
All Recipes
Braised prawns with love
Braised prawns have too many happy memories for me. When I was a child, my mother made them for me. Because of the limited conditions at that time, everyone can only eat one prawn. Now. I'll make it for my baby. This is the inheritance of love. ... ...
Fruit fish
This fruit fish is very suitable for children. The fish bones are all fried to crispy. My children love it.
Shrimp and leek dumplings
Everyone has the taste of home. The taste of our home is the taste of dumplings. Because I don't eat dumplings for a week, I cry. Haha, Dad, I didn't like pork since I was a child, so I remember that dumplings are leeks and shrimps. Today is an ... ...
Noodles with tomato and shrimp
The soup cooked with small tomatoes is more fragrant. Plus the fresh shrimp. This bowl of noodles. You can imagine it. Yummy. All the soup.
Steamed bun with meat
The unexpected praise sparked the day, though it was almost evening.
Irish bread crab and crab bean curd
Crab bean curd is one of the famous dishes in Jiangnan area. The traditional way is to cut the tofu into small pieces and fry it in oil. Add the fried crab meat and seasoning. Then thicken it with water starch. Crabmeat is a kind of food which i... ...
Nutritious breakfast Mei Sweet potato and corn porridge
Childhood memory. Sweet. Good to drink Mei ️
Yuzhu lily lotus seed soup with heat clearing and lung moistening
It's easy to dry and catch fire in autumn and winter or in other seasons, especially in the recent special period of the epidemic. I often stay up late at home. Or I eat all day long. I get angry when I eat too much. Anyway, Cantonese said it. I... ...
Chrysanthemum fish
Chrysanthemum fish is a traditional famous dish. The finished dish is like a blooming chrysanthemum. It is lifelike in shape, bright in color and sends out attractive fragrance. It tastes crisp outside and tender inside. It is sweet and sour. Th... ...
Bean noodles
One of Fuyang's special pasta
Vinegar bean sprouts for clearing away heat and swelling
Mung bean sprouts are cool, diuretic, dehumidifying, heat clearing and swelling reducing. It is one of the living vegetables . It has rich nutritional value.
Canadian Arctic shrimp Korean leek pancake
About Korean pancakes, the most common one is kimchi. Today, I'm going to teach you how to make Korean leek pancakes. Although there is no kimchi, there are wild cold water shrimps from Canada. It is suggested to dip in sauce or ketchup or sweet... ...
In spring, we should give our children more nutritious carrots, edible fungus and scrambled eggs
Cucumbers, fungus and eggs are common ingredients in our daily life. They are good in quality and low in price. They have high nutritional value. They are rich in vitamins and protein. They can be cooked alone or with a stir fry. Yuma recommends... ...
Steamed bun with shallot and ham
Recently, I've been busy making lots of food at home. What dumplings, pumpkin pie, intestinal powder, tofu flower and so on. I haven't taken photos. The newly added oven made bread for the first time. For a little white, the first show is a succ... ...
