Chinese Food
All Recipes
Making pumpkin porridge with soymilk machine
Pumpkin congee is as like as two peas. It's not me
Butterfly shrimp in tomato sauce
The delicacy of shrimp, the fragrance of beans, the acidity and sweetness of eggplant juice, and the right combination will bring freshness.
Steamed baby cabbage with minced garlic and vermicelli
The first time I made it, a delicious seafood smell came out of the steamer. It was called a fragrance.
Tea tree mushroom and chicken soup
Chashugu mushroom, also known as chaxinggu mushroom, has a strong fragrance. It is the king of mushroom . It is a pure natural pollution-free health-care edible mushroom with high protein, low fat, low sugar and health food therapy. It is crisp,... ...
Stewed spareribs with water chestnut
This time is a good time for Hongling to go to the market. As long as I go to the food market, I will definitely buy something fresh. It's delicious. (*^__ ^*) hee hee
Fried dumplings with cabbage, pork and pot stickers
If you go to the supermarket to buy dumpling skin like me, try to buy a thinner one so that it's crispy and delicious.
Xibei mother's supplementary food 10m + [spinach puree]
After seven months, the baby can properly eat some vegetable puree. Spinach puree can be eaten by the general population. Spinach is soft and easy to digest after cooking. It is especially suitable for the old, the young, the sick and the weak. ... ...
Potstickers
This time, I'll make the pot stickers out of the box
