Chinese Food
All Recipes
Mongolian milk tea
I've loved milk tea since I was a child from Inner Mongolia, especially the local Mongolian milk tea. It's slightly salty and not greasy, but the more aftertaste, the more fragrant it is. The most unforgettable thing is to go to the herdsman's h... ...
Crystal pig skin jelly
It's cold. I've been away from home for so many years. What I want most is my mother's cooking.
Kidney bean silkworm bean milk
Kidney bean and broad bean are rich in nutrition, which can prevent cardiovascular disease. Kidney bean is a kind of food with high potassium, high magnesium and low sodium, which can effectively reduce blood pressure. Broad bean contains calciu... ...
Chinese wolfberry, red date, brown sugar, millet porridge
It's cold. Have a bowl of sweet brown sugar, wolfberry, red dates and millet porridge. It's good for your stomach and your heart A kind of ️
Cream mushroom soup
It's really delicious. I know it's hot, but I just can't help it. As long as you see fresh Tricholoma, you must buy it home and make it.
Pig skin jelly
I saw that there was a very clean pigskin sold in the supermarket. They bought one immediately. The pigskin was frozen and made at home. In a word, frozen pig skin is a regular in my family. My mother's love for frozen pig skin is much better th... ...
Spinach with crab sauce
I often eat crabs recently. So I spent a little more effort to make crab dishes. Although poached spinach is very light, it's drenched with crab gravy. But it's very delicious. And it's easy. Everyone can learn~
Pumpkin congee with dates
Winter is coming. Come and have a bowl of hot pumpkin porridge. It's good for your stomach and health. There's not much nonsense. The recipe comes. Hee hee.
Mushroom, medlar and chicken soup
It's so cold these two days. The chicken in Shanghai market is sold happily. Everyone is going to cook chicken soup to moisten and warm this early winter. I'd like to present you chicken soup that I think is super fresh.
Stewed noodles with mutton in clear soup
When it's cold, I want to eat hot noodles with soup. It's salty and fragrant. It's warm. Stewed noodles is a local pasta in Henan Province. It's boiled from mutton, mutton on on sheep's stomach and ginger and scallion to a clear soup of mutton s... ...
Sweet potato with Taro (Chaoshan famous food)
One of Chaoshan famous snacks, suitable for all ages.
Carrot balls
Carrot, with high nutritional value, rich in protein and lignin, rich in carotene, vitamin C and B vitamins, has many health functions for human body, so it is known as little ginseng . My daughter likes fried meatballs very much. I make some oc... ...
Purple rice cereals soymilk
For breakfast, it's better to have a cup of cereal and soymilk to warm your body and stomach. Five color health care. It's better to eat grains and grains. Beautiful intelligent heating and wall breaking machine is convenient, fast, time-saving ... ...
Mini apple pie - dessert for Thanksgiving
When it comes to Thanksgiving food, many people's first reaction is to eat turkey. But in addition to Turkey, there is another kind of food, apple pie . Apple pie has different shapes and sizes. Today we are going to make this mini apple pie. In... ...
White fungus, Lily and lotus seed soup
Tremella is rich in natural plant gum. In addition, it has the function of nourishing yin. It is a good moisturizing food that can be taken for a long time.
Rainbow cake
There is a rainbow in everyone's heart. Let's not be afraid of the darkness of the night and the dangers of the storm. Let's hope for tomorrow even if we are mired in the storm. There will be a rainbow in the sky after rain. Even if there is no ... ...
Pea yellow
Childhood memories. Warm memories. -
Baguette
Every time I see the French walking on the street at the movies, I feel curious with a long bread in my arms. Later I know that French like to eat baguette, which is simple in material and exquisite in original taste. I know it's delicious after... ...
Apple pie
The day before yesterday, I left a few pieces of skin for copying. I thought it was wasteful to throw them away. So I learned how to make some apples.
