Because of the preference for coconut, we always have to prepare some of them. They don't catch up with the rose of the moon cake. Unfortunately, they have hoarded a lot of them. But until yesterday, all of them have been used up. In addition to... ...
Sea coconut has the functions of nourishing yin and moistening lung, removing dryness and clearing heat, moistening lung and relieving cough. Shiitake mushroom is sweet in taste and smooth in nature. Chicken soup, especially the mother chicken s... ...
The pineapple bag has no pineapple. The chicken tail bag has no chicken tail. The chicken cake has no chicken. Does the wife cake have a wife? Of course not. The wife cake is made by her wife. The traditional wife pie is mainly made of sweet and... ...
The recipe comes from Taiwan's Cai Jianan teacher (soup cooking method) uses the oven - the big captain's high bick wind stove 90 liter fermenter - the same series of fermenters 90 liter can be made - the finished product has about 34 starting t... ...
Guangzhou people love to cook soup, especially the old hot soup. Especially when it's cold. The original coconut stewed black chicken soup is most suitable. The chicken soup stewed with pure coconut juice is very sweet.
The memory of new year is that when we set up the steamer, we knew that when we were young, every family would make radish cake, horseshoe cake, New Year cake, taro cake and so on. First, it's for grain storage. Second, it's also a necessary com... ...
It's a good choice to eat hot pot in this season. It's warm after eating. It's not so cold at all -
No story. Do what you want
My father loves this coconut fragrance. I always think it's a little high in calories for him. I didn't do it very often. I took him to work last time and was almost consumed by my colleagues. It's funny to come back and complain about my grieva... ...
It's a bit hot. It's a bit burnt. But it tastes good. All the sending steps are by hand. I can use an egg beater. It's fast and convenient.
The fresh chicken breast and the sweet satay sauce are very effective. It's a delicacy that can't be missed for those who like to taste it.
For those who like to change their tastes, the unique way of cooking and fresh taste of eggplant roll is one of the indispensable choices for the taste of baked food.
The Indian coconut king is different from the common Hainan coconut in China. There is no coconut juice, no post-processing, no peeling (the outer skin is actually a film). It can be eaten directly after cutting. It has rich flesh and strong coc... ...
Muffin has always been one of my favorite desserts. This Muffin Cake I choose is corn oil. With coconut and dried blueberries, the taste and taste sublimate. The soft and wet cake bites sweet and sour blueberries. It's really a moment of happiness.
How can we be short of hot pot in winter? It's a good idea to have a hot and noisy atmosphere together. It's said that there are so many delicious food in Guangdong. The famous hot pot alone includes Chaoshan beef hot pot, dog meat hot pot, seaf... ...
One duck leg, 250g pumpkin, half taro, 550ml coconut milk and two garlic cloves
I went to the supermarket to buy vegetables. Suddenly I saw fresh rabbit meat. The girl shouted that she wanted to eat it. She bought it right away. She didn't eat it. It has the functions of Nourishing Yin, moistening dryness, nourishing qi, cl... ...