Chinese Food
All Recipes
Baby's supplementary diet of sweet potato drawcake
Take a small biscuit from the reference age of - 18 months. Take one bite. Taste the crispy taste of the biscuit first, then the soft and waxy inner filling. The strong sweet potato and milk flavor will melt at the tip of the tongue. The two fla... ...
Low calorie red zebra cake
Zhang Liang sent out a net red cake. I think it's very good. I changed the recipe a little by myself. Yogurt cake without a drop of oil
Cantonese Cranberry coconut moon cake
Coconut and cranberry are a favorite combination of many people. They are common in bread stuffing. If you are tired of cantonese moon cakes with traditional fillings, you may as well try this one. Children must like it very much. But moon cakes... ...
Baby's supplementary food sesame yam tablet
If the baby is a little older, he will inevitably want to eat snacks. In addition to buying healthy snacks from sprouts, we are encouraged to make some at home. It is not only healthy and reassuring, but also can promote the interaction with the... ...
Brown rice, oats, quinoa, triangle rice balls
I may have no one who bought a lot of groceries on the double 11. We should start to abandon the life of refined rice and make a variety of refined small life for ourselves
Steamed glutinous rice balls with coconut and pumpkin
Nuomici, as a very classic Cantonese dessert, not only has a chubby and likeable appearance, but also tastes soft, waxy, sweet and delicious. However, it is usually used after steaming the glutinous rice flour. Sticky glutinous rice dough often ... ...
Coconut sponge cake
Ordinary sponge cake. Control the baking temperature and avoid surface cracking. The addition of coconut filling makes the taste upgrade. It's a good try.
Guannuomi dumpling with hyaluronic acid. Ugly net red in the new era of duck world.
Hyaluronic acid duck is a new net red and ugly duckling in duck world, after rhubarb duck and reachable duck.
Muffin Cake with Blueberry
Knock on the lovely Muffin Cake. It's sour and sweet. Wake up your taste buds
Sweet milk, coconut, red bean and Sago
Sweet is you. A strong coconut milk and a strong milk. No product with a drop of water or additives. Seckill the product of the cream and essence of the milk shop.
Orange doughnut cake. A classic delicacy that can be reproduced at home
There is a delicious food in everyone's heart. Maybe it's cake, maybe biscuit, maybe fried chicken. But there's a classic food that all big friends and children yearn for. Even when they think about it, they can't help laughing. This delicious f... ...
Carrot and coconut bread Polish
The dough is made of Polish seed. The finished product is super fluffy and light. The vegetable and fruit powder that gives up processing not only greatly increases nutrition, but also makes the finished product more golden and beautiful. It's f... ...
Chinese dim sum
The original recipe and practice refer to Gao Gao's millet taste. It has been modified. The crispy taste and the smell of corn and coconut. It's delicious and can't stop. The corn flour retains the nutrition and conditioning function of corn. It... ...
Coconut toast
Coconut toast, the favorite bread to eat, is very popular with big friends and children, especially coconut stuffing. This bread is given to Ricky's bamboos and bamboos. This formula has two 450 g moulds.
Beauty and beauty snack coconut fried avocado
Avocado is a kind of fruit with nutritional value comparable to cream. It contains a variety of vitamins, rich fatty acids and protein, and high content of sodium, potassium, magnesium, calcium, glyceric acid and other elements. It is not greasy... ...
Rye bread
It's not chocolate
Green sauce whole wheat French bread
Green sauce, vanilla flavor of basil, crispy skin, soft inner core, healthy bread with less sugar and whole wheat.
Wheat germ wheat bread
Bread with wheat germ, whole wheat flour, low fat, low sugar and full wheat flavor.
