It's suitable for weight loss. It's time-saving and labor-saving.
These two days, the child suddenly said that he would like to eat egg pancakes. But the place where the pancakes are sold outside hasn't been opened yet. After checking the practice, it's not hard to find out. Just make it at home. Compared with... ...
I've been watching the sunrise recently. It said egg filling cake . I just want to try to make it feel like it. Well, I feel like I need to practice again.
Each dish has different memories for everyone. Fried coupling is the memories of childhood.
The Longli fish balls played by Q, together with the sweet and sour tomato and egg soup and the delicious mushroom, complement each other. Finally, mix a bowl of rice just out of the pot. Don't mention how delicious it is this winter.
Many people don't succeed in making cake rolls, especially when they are easy to crack. As a result, all their efforts have been wasted. In addition to temperature and time, there are two key points to keep the cake from cracking. One is that th... ...
Because when I was a child, I ate the salted pancakes, scallion oil pancakes, the green onions, and the roughly cut ones And pile up That bite in It's like eating a handful of green onions And then I always reject onions Then, I forgot where I h... ...
In the northeast of China, there is a custom of eating spring cakes. Spring cakes are pancakes made of flour. They are usually eaten with rolled vegetables. Today I would like to introduce a kind of steamed spring cake. The method is simple and ... ...
Super delicious hot and sour net red chicken feet. Simple and convenient
I eat pancakes on the first day of spring. I can eat pancakes on the second day.
I've been staying at home for more than a month unconsciously. I'm tired of eating rice and porridge every day. I can't even mention the lovely steamed bread. In the past two days, I changed my way of eating. Today, I made scallion hand-held pan... ...
Paper thin spring cake
There is a famous snack in the west of Guangdong Province. It's commonly known as Fried Oyster . It's really a snack that can't be eaten in other places. But in the countryside over there, every family can make it. It's on the table when it's a ... ...