Chinese Food
All Recipes
Stir fried broccoli with tomato
It's a very healthy and nutritious dish.
Solar eclipse: Stewed bun with mutton
Burn the bun yellow and solid. Tear it to the size of the nail plate and cook it in the soup. Add a little chili sauce to the pot. Eat it with a purr. With another mouthful of my favorite sweet garlic, you will be cured by this bowl in the cold ... ...
Towel roll of Matcha and honey bean
Recently, a dessert of wanghong looks like a box of towels sold in the supermarket. The name comes from it. The taste is sweet and not greasy. The outer layer is a thousand layers of Matcha skin. The inner layer is light cream filling. Matcha an... ...
Soybeans in cold sauce
In winter and summer, you must have magical utensils to eat. It's greasy. I don't know that everyone has the same wood as me. There's no appetite for big fish and meat in the season. I'm afraid I'm tired. I'll snatch all the cold dishes.
Congee with scallops, squid and cabbage
Some time ago, Chaoshan dried scallops and shrimp porridge was launched. The status of Chaoshan porridge water can be seen. You are welcome to say. Chaozhou porridge water is really fresh and sweet. As a Chaoshan people who don't like porridge v... ...
Mutton rice cake hot pot
The hot pot is not only to warm the heart and stomach, but also to enhance the feelings between family and friends. Especially in the north. There is no room in front of the table full of people. The meat and vegetables on the table are full of ... ...
Dirty bag
It is said that the dirtier it is, the better it looks I'd better make it tidy
The secret of mutton without mutton
In the cold winter, we go around the stove and make hot pot to talk about our daily life. It's warm and happy. Mutton is one of the indispensable winter tonic food and hotpot ingredients. Most people will choose to eat in restaurants, but rarely... ...
Pan fried scallion cake
Scallion oil cake is a kind of pancake made of scallion. It's crispy outside and soft inside. It tastes delicious. In fact, it's not difficult to make scallion pancakes by yourself. You only need the common ingredients such as shallot, flour, oi... ...
Mixed agaric with coriander
Auricularia auricula is rich in collagen. It has strong adsorption. It can also dissolve and oxidize the indigestible hair, chaff, wood dregs, sand, metal scraps and other foreign matters. Often eat black fungus can play a role in cleaning the d... ...
The most detailed and authentic net red dirty bag
Net red dirty bag, rich chocolate with ganashi, with chocolate to praise the crisp taste, bite open and spread in the mouth layer by layer, there is indeed a net red style, let people love and hate, hate it, of course, heat. This time, it's comp... ...
Eat hot pot together in cold winter. Sauerkraut fish hot pot
It's cold. There's nothing more pleasant than eating a hot pot. It's hot now. It's spicy, salty and fresh. It's not greasy. It's sweaty. It's hearty. It's good for relieving depression and dehumidification. It's best for mountains and rivers. It... ...
Mutton stew is also sweet? Just serve the Cantonese.
It's the time to make up mutton in winter. It's most often matched with radish. This winter, you can change some new patterns. Learn from Cantonese's tricks - stew with sugarcane. Sugarcane is fragrant, juicy and oil scraping. It can not only re... ...
Today's winter solstice. A bowl of hot mutton.
The soft and rotten mutton is fat and thin. The cabbage and the vermicelli have absorbed the full mutton soup. We should eat something good in the winter solstice. Focus on the official account of microcommunity. An original video recipe every day.
Stewed radish with mutton
December 22 is the winter solstice solar term in China's 24 solar terms. As the saying goes, the winter solstice is as big as a year. Count nine for the winter. On this day, people everywhere welcome the winter solstice with local customs. In th... ...
