Every day I see my friends drying breakfast. I feel very admire. I made it so rich in the morning. I'm really envious. We have a rich dinner. We have a casual breakfast. Sometimes we can't afford it. We go to work in a hurry after passing the sn... ...
Pig's hoof is not only nutritious, but also can be converted into gelatin in the cooking process, and its fat content is lower than that of fat meat. It can also effectively improve the physiological function of the body and the water storage fu... ...
I don't want to eat breakfast outside in the morning. I'll cook it with the existing materials at home. It's quick and easy, and it's not greasy. -
We like Korean food. We prefer to do it by ourselves instead of going to the store. It's clean, nutritious and healthy. The bear who loses weight does not add a drop of oil in the pot to make the army hot pot which is always authentic. Welcome d... ...
The picture was taken by mobile phone. It's a bit of a scum. If you dare not bite this kind of muscle, you can cook it for a long time. It's softer and rotten. Especially if you have a baby at home, you can also eat it. When buying beef, tell th... ...
Tangyuan doesn't have to be eaten on the Lantern Festival. It doesn't have to be eaten in the soup. Tangyuan can also be eaten like this.
When you have no taste, you like to eat sour vegetables
In dialect written by Yang Xiong in the Western Han Dynasty, it is mentioned that pancakes are called dumplings. Wonton is a kind of pancakes. The difference is that it is filled with stuffing and eaten after cooking. If it is cooked with soup a... ...
In spring, eat more lotus root, beautify your face, clear away heat, simple and easy to do.
The original concentrated chicken soup made in the United States. It's used to cook dumplings. It's the most delicious. The delicious breakfast is so easy and quick. -
Delicious is a simple quail egg. It's nutritious. It's better to soak it overnight after cooking.
Liu Tianzuo, come to parrot kitchen and handle the spoon himself ~
When I was a child, there was a food that I would never forget. In the early 1970s, there was such a shortage of materials, let alone the so-called snacks. But I can eat pineapple sent to Nanjing by my second uncle, who was a soldier in Hangzhou... ...
Songhua preserved egg, also known as preserved egg, changed egg and grey wrapped egg, is a kind of traditional flavor egg product of Han nationality. The taste is fresh, smooth and refreshing. The color and fragrance are unique. The main raw mat... ...
When I worked overtime a few days ago, my colleagues bought taro balls of fresh taro Fairy . Maybe I'm hungry. I think it's delicious. Take a rest today. Do it yourself when you have time. At home, I just cooked the red bean soup. With my own du... ...