Chinese Food
All Recipes
Delicious stir fried noodles with five blessings
I love all kinds of fried noodles. This kind of fried noodles is full of ingredients, rich in flavor and excellent. It's not enough to make a big one. Let's do it together.
Braised bream in brown sauce
Braised bream. The most common dish for the next meal. Because of the addition of bean paste, the color is red and bright, and the taste is more fresh and sweet. -
Secret chicken feet
I like to eat chicken feet when I was young. I finally made my own taste.
Sauce has a heart
It's a very happy idea. The whole family of Chinese and western breakfast is full of praise. Alphanumeric spaghetti and thoughtful fresh pepper sauce are perfectly combined. The entrance q-pop mixed with spicy sauce makes me feel like I can't st... ...
Xiaoyu's private kitchen: Apple beef curry
The apple curd beef is a series of recipes for private chef. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
Braised pork intestines
Stewed pork intestines are made of stewed pork intestines. The pig intestines are like eyes. They are yellow and bright. They taste mellow, tender and delicious. They are fat but not greasy. And has the Qi and blood double tonic, the tonic defic... ...
Braised Octopus feet
It's the first time to cook this dish. It's not bad. It's recommended to cut it down
Grilled fish
I prefer to eat the grilled fish in the restaurant. It's spicy and delicious. I take my baby at home. I haven't been out for a long time to eat the grilled fish. The new method I learned on TV is to make the grilled fish by myself. My family als... ...
Don't say that you won't eat salmon - asparagus in Salmon Soup
How can salmon be cooked except raw? Pan fried with green asparagus. It's not only beautiful but also delicious. You can enjoy a romantic dinner at home without going to the Western Restaurant~
Fried celery with squid
Squid whisker is a very common food. When choosing it, it can be carried out at ease. It means rich in nutrients. Moreover, eating this kind of food has no harm to human health. But when making it, we should also choose the right way. The common... ...
Rosemary bread
I saw bagels on the Internet a long time ago. I also saw friends make them. Because my family didn't like eating very much, they didn't study how to make them. I had a chance to learn how to make bagels for free a few days ago. I took the opport... ...
Shredded tripe with dried radish
This dish is very delicious. The radish is crispy and delicious, but not greasy. Especially the wine and vegetables are good at the moment.
1. Remove the older parts from the garlic table. The taste of the food is better. 2. The broad bean must be peeled
1. Remove the older parts from the garlic table. The taste of the food is better. 2. Peel off the coat of broad bean. 3. Sprinkle a little wet starch before leaving the pot. The taste of the vegetable is more rich.
