Chinese Food
All Recipes
Mixed cold
The first time I did it, it wasn't spicy enough.
Shanxi Xijian
I'm not from Shanxi, but I also like to eat pasta. I always heard that Shanxi people around me mentioned how to eat and sip tadpoles. I tried to itch my hands. It was a success. It's very simple. The taste is also unique. It's good to digest. I ... ...
Sichuan Red Oil manuscript
It's a local snack in Sichuan. It belongs to Sichuan cuisine. This kind of snack is tender and delicious. The soup is spicy and fragrant. Wonton is the name given by Sichuan people. Wonton is made all over the country. Red oil is one of the most... ...
Hong Kong style curry fish egg
Among Hong Kong street snacks, curry fish and egg is one of my favorite. QQ's fish eggs are wrapped in a thick curry sauce. It's spicy and delicious. People can't stop eating.
Braised carp
It's delicious to cook carp in brown sauce for the first time. My baby loves it ~ -
Chicken Curry Rice
I have loved curry since I went to Thailand. I always put some curry in stir fry. My husband 's favorite. I do a lot of cooking. I have friends at home. If it's for two people, I can reduce it properly.
Sweet and sour spareribs
I remember my first dish was sweet and sour pork ribs. Sweet and sour pork ribs I made elaborately. The warming of oil temperature is the warming of family affection. The rolling of oil temperature is sweet and vinegar of love. It gathers the fe... ...
Home style chicken
This dish is often eaten by Shanghainese. It's salty and sweet. It's sweet and salty. It's delicious and chewy. The key is simple. It's suitable for office workers.
Stewed fire
One of our breakfast is simple, time-saving and delicious. Once in a while, in order to save time, it's breakfast o (∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩. So I seldom use meat for breakfast. Those who like meat can add it.
Red bean and black rice porridge
Red bean is a weapon for women to keep healthy and beautiful in spring
Mustard soup with preserved egg and baby head
It's said that Cantonese like to make soup. The soup that can be made in ten hours can also be made in a pressure cooker for one or two hours. There are also simple vegetables, broth, egg soup and so on. Wasabi is a kind of mustard in Guangdong.... ...
Boiled lard
Every time I buy meat, I always look to see if there is fresh lard. I happened to buy a piece of lard and boil a bowl of white lard. It can be used to make lard noodles, lard and rice mix, and make pastry. Many people think lard is unhealthy. In... ...
Super delicious noodles with mushroom and tomato
Fat cattle like to eat, Flammulina mushroom like to eat, tomato like to eat, put together more like to eat. (⊙ o ⊙) wow. Simple operation. The whole process only put salt. Restore the natural taste of food.
