Chinese Food
All Recipes
Pumpkin egg soup
It seems very light, but it's really delicious. Simple operation, refreshing and delicious. Want to cook a good dish. Good oil is the foundation. Good food needs good oil. Good oil produces delicious food. This is the hard truth that has not cha... ...
Spicy bean sprouted fish with Scallion
Before, it was either boiled meat or boiled beef. Even boiled fish is old taste. Today, let's have a look at the effect of scallion flavored bean sprouted fish.
Fish, tofu, cabbage and vermicelli soup
It's a delicious daily soup. There's Jiale thick soup treasure. The soup is always fresh at home.
[white fungus, lily, red dates soup]
Autumn season begins. In the morning, I'd like to have a bowl of nutritious and delicious breakfast desserts. Keep healthy and beautify!
Bean curd soup with green vegetables and mushroom
Let me wake up your taste buds with a bowl of fresh and elegant soup. This soup is light and not tasteless. It's very suitable for eating in the morning. Delicious mushrooms, soft tofu, refreshing vegetables. Open your taste buds and wrap them b... ...
Honey peach, rose, tremella and nourishing soup
The weather is gradually cool and dry. The diet should be based on Nourishing Yin and moistening dryness. Now it's the season when juicy peaches are on the market in large quantities. They're fresh and watery. It's the right time to eat them. Ho... ...
Boiled meat slices
Boiled meat originated in Sichuan. It's a Sichuan dish. It's a combination of hemp and spicy. A combination of vegetables and meat. Nutritious and delicious. Rice and steamed bread are excellent.
Boiled pea pods
Peas are just on the market. They are fresh and delicious.
Crab meat wonton
A bowl of crab meat wonton can best represent the taste of Jiangnan. It is also the most local food. Compared with the fresh meat wonton, it's better to add the stuffing of crabmeat. When you are hungry, you miss the fresh meat wonton with your ... ...
Luohangjuyin
It's dry in autumn. Teachers should drink more water. This kind of water made of Siraitia grosvenorii, chrysanthemum and jujube is very nourishing. I felt comfortable after drinking that day. Teachers may as well try.
Complementary food transition period. This kind of food can not be less. Upgrade baby's chewing ability.
Today, I specially put potatoes and flour into it to make it softer and softer. Even the baby without teeth can chew. It's especially suitable for the baby who has just started the transition of complementary food. In addition, I also add shrimp... ...
Nourishing in autumn and winter
This is a soup especially suitable for autumn and winter.
Baby's supplementary diet with purple sweet potato and fruit porridge
This congee is often eaten by Jun Jun's family at the end of summer and the beginning of autumn. Qiuli has the effect of resolving phlegm and relieving cough, nourishing yin and moistening lung. It has a great effect on helping baby relieve cold... ...
[brewed eggplant] eggplant in autumn. It's best to cook with meat.
It can be said that no food, no wine . In the classic three treasures of frying and brewing, Taitai has taught you how to brew tofu and balsam pear. Today, let's invite Mr. nano to talk about the remaining treasure - brewed eggplant. Not only ca... ...
Flavored kelp and white gourd soup
Autumn in the north. It's dry. It can only be adjusted on food. Eat more soup, water and water. Moisten and moisten
Tomato and tofu soup
The material of tomato tofu soup is very simple. The main material is tomato and tofu. Sweet and sour tomatoes with tender tofu. It is very suitable for the season of gradually turning cool. And the nutritional value is very high.
