Chinese Food
All Recipes
How to cook better?
Cooking doesn't come with your hands. It takes a lot of tricks. Read some books. Summed up some experience ~ try to be concise and comprehensive expression ~ novice can see as a reference.. Chef ignored.
Fortune in brine
Brine platter is a traditional local cold dish. It is characterized by mellow and delicious brine. However, the production of brine is tedious and the proportion is exquisite. For the inexperienced kitchen white, it is a strong blow. For those v... ...
Stewed chicken gizzards and liver
My mother recently bought some chicken gizzards, chicken hearts and chicken livers. Instead of buying them outside, I'd better marinate them by myself. They're interesting and delicious. It's mainly to save money and wait for the Spring Festival... ...
Boiled fish in the East China Sea
There will be a fish on the dinner table in the new year. Chinese people always hope to have more at the end of the year. In this way, they will have more wealth in the coming year. The fish they share today means that they have more than every ... ...
Baby dishes in soup
This dish is chosen as the new year's dish because it is rich in ingredients and symbolizes our colorful days. It seems light. In fact, it is full of fragrance. I feel it shining when I lift the lid. There are so many dishes related to soup. The... ...
Survival cuisine 1.0 marinated rice
It's a simple food for beginners (especially for a friend). It's enough to be frozen for a week. If you can make this dish, you can save money and money. If you can make it a little, you can take it out at the end of the month and match it with ... ...
Shrimp congee
Recently, we have started a kind of multi-functional pottery pot named Boxi small giant egg M1 energy gathering + multi-functional pot . It is a multi-functional pot with three functions of dry burning resistance, water separated stew, micro pre... ...
Sauerkraut and Halibut
Dragonfish has no bones. It's delicious.
Lamb Chop with garlic
The new year's Eve meal was a joyous one to share. A kind of
Yellow flower and shredded tripe soup
It's a greasy soup. When I was a child, I had a wedding banquet. There was a large amount of fish and meat in front of me. At that time, this dish was my favorite.
Tiger shrimp in tomato sauce
It's red and hot. It's thriving. It's sour and sweet. It's necessary for new year's Eve dinner. -
Stewed mutton liver with vegetables you don't want to share
Favorite food. When I was a child, I hated liver food. I felt it was fishy and bitter. Now I miss the taste of mutton liver every day. This dish comes from Grandma. When we cooked the soup of mutton offal at home, we bought several pieces of mut... ...
Salted vegetable, Sliced Bamboo Shoots and black fish soup
My sister's cold is better, and finally I can eat some fishy food. Everyone knows that black fish has a great effect on postpartum repair and the recovery and healing of abdominal wounds. Today, I'll make a black fish soup with pickled vegetable... ...
Boiled meat slices (simple spicy version)
Sliced pork is the most common dish. You can eat it with a bowl of rice and a piece of fresh and smooth sliced pork in the spicy red oil. The method introduced here is a simple version made of boiled meat slices. It's slightly spicy. Children ca... ...
Cabbage and matsutake soup
It's easy to make home-made dishes. Drink a bowl in winter. A fragrance goes into your stomach with the heat. How can you drink a big bowl.
Red bean taro round dessert (low calorie satiety)
It snows in the Spring Festival. I don't want to go out. I made a lazy version of red bean taro. I have a low calorie and a sense of satiety. I can get rid of it for dinner.
Braised Mashi
Southerners have lived in the north for many years, and they want to try the pasta production in the north.
Red mushroom chicken soup -- the most beautiful soup
Red fungus. It's flat and half spherical. It's concave in the middle. It's purplish red. Fungus meat is white. Soup is pink. Wild red fungus, also known as red mushroom and true red mushroom, is a kind of rare wild edible fungus that grows in th... ...
Guilin oil tea
A sip of Camellia warms the whole day
