Chinese Food
All Recipes
Corn porridge with pepper and vegetables
[4172] it's a story of taking time to go home and get something to drink a bowl of hot porridge My aunt came here, she was in pain, curled up on the sofa and didn't want to move December 11, 2019
Stir fried meat with cauliflower
When I was a child, my mother always made softer dishes than the ones I ate outside. When I grew up, I had a family to know. There were old people and children at home. The taste and taste were closely related to the old and the small. So now I ... ...
Stewed prawns in one pot
It's cold. I like a pot of hot and fragrant. It's nutritious and delicious. Today I just bought a special delicious wild red shrimp from our local place, a small mossy vegetable planted by the old farmer himself, tofu and bean sprouts, and a swe... ...
Pasta with black pepper sauce
My son's favorite pasta with black pepper sauce. It's really not greasy.
Vegetarian super delicious instant noodles
There is meat in the sauce. Then vegetarians can make more delicious and nutritious noodles by themselves.
Stewed pork ribs with pickled vegetables
Stewed big bone with pickled vegetables is one of the most characteristic dishes in the northeast of Chinese cuisine. The main material of stewed big bone with pickled vegetables is pickled vegetables. The cooking is mainly stewed vegetables. Th... ...
Braised chicken feet with mushrooms and perilla
In autumn, the chicken feet are made into pickled peppers and chicken feet. The next meal is also wine and vegetable. In winter, stew the chicken feet until they are boneless and rotten. Match with potatoes, yams, carrots and other ingredients. ... ...
Stewed rice
Compared with the traditional way, I have simplified some steps of this stewed rice. The taste is just as good. It's very suitable for home making. If I don't like pork, I'll take out a big bowl. -
Braised Tofu with onion and garlic and chili sauce
[4177] it's a story that suddenly I can't remember what I want to say, so I left the dish and left it I don't think I'm awake December 16, 2019
Shiqixiuer rice cooker recipe
In the morning of winter, cook a pot of hot, delicious and smooth congee with mushrooms, eggs and lean meat for the family. I'm not afraid of the harsh cold wind outside. Go to school and go to work in a warm way. -
Classic delicacies cooked at home
In the cold winter, when you come to a pot of steaming rice, the smell of uncovering suddenly overflows. The smell of fat and meat of the cured meat rushes into your nose. You can't help salivating. You can't be happy if you want to eat the whol... ...
Stewed rice with ribs
In winter, I like stewed rice most. There are meat, vegetables and rice. They are nutritious and delicious. They can eat two bowls at a time. In winter, the cooking utensils at home are mostly electric rice cookers. They can be lazy. A pot of si... ...
Mushroom rice comparable to marinated rice
Today's dish can also be called mushroom rice. Don't others have stewed meat rice and stewed meat rice? Good. This is made of crab mushroom. It's mushroom rice. Crab mushroom is delicious, tender and delicious. It's nutritious. It's a good mushroom-
Stewed Provence vegetables
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Meatballs stuffed with mushrooms
Simple and quick home dishes. Novice can also fail at zero. Salty fragrance delicious. Super delicious Kwai.
Chicken wings with coke
Chicken wings are eaten like this. They go to the table without a second's rhythm. The meat is tender and delicious. It's delicious to lick your fingers. Simple zero failure. Kitchen Xiaobai seconds into chef. -
