Chinese Food
All Recipes
Boiled peanuts
In the hot summer, have a beer and a plate of peanuts. It's refreshing. -
Cabbage porridge (pure green)
I don't like sweet porridge, so I made a salty porridge. With boiled eggs. Perfect.
Boiled meat slices
Boiled pork slices is a new and famous dish of the Han nationality. It belongs to chongqing cuisine. It is a derivative of boiled fish. Boiled fish originated from a cooking competition in Yubei, Chongqing. Because the meat is not sliced with oi... ...
Seafood congee with preserved egg
Scallop is also called scallop. It is rich in protein, amino acid, riboflavin and other nutrients. It is matched with prawns. Its dietotherapy function complements each other. It can strengthen the spleen, strengthen the stomach, nourish the Yin... ...
Seafood congee in casserole
Casserole seafood porridge. A course of porridge. The main materials are common ingredients in life, such as crab and shrimp. It's light and sweet.
Jiaozi with mutton and fennel
The special smell of fennel. Most of them don't accept the taste. So the dumpling shop doesn't pack this kind of filling. Generally, my family wants to eat it by themselves. Every time I go to the supermarket specially to buy fresh fennel. The p... ...
Three shrimp noodles
This season, Suzhou has a bowl of luxurious noodles called three shrimp noodles . This bowl of noodles is seasonal. Generally, it's only one month. Around the Dragon Boat Festival every year, the female shrimps in Jiangnan rivers and lakes enter... ...
Tinfoil powder
Recently, the most popular tinfoil powder in our city
Colored noodles
Noodles are easy to digest. It's very suitable for babies. But it's too monotonous just to eat white noodles. The children are not interested in it. It's better to do a trick. Make noodles colorful. You can also DIY colorful noodles at home. It'... ...
Spicy Longley
I'm greedy. Ha ha
Babao porridge
Babao porridge is one of my favorite delicacies. In fact, I like to make some delicious food. I always think that health comes from eating. I also advise you. If you have time or no time, don't be lazy on food. You must eat healthy and healthy. ... ...
Fish without bones -- spicy fish slices in hot water (longliyu version)
Eating fish is afraid of stinging. The most beautiful thing about boiling fish without stinging is to manage stinging when eating. Since there's Longli fish fillet, all problems are no longer problems.
Loofah soup
What I don't want to eat in summer is too greasy. But I can't live without meat. I'd like to have a dumpling. It's delicious and not boring.
Tomato noodles
Sweet and sour
Mango Pudding
Fruit pudding is a regular dessert in afternoon tea. When there are many fruits, make more and enjoy it at any time. The frozen pudding is a cool and necessary dessert in summer. -
Small wonton with fresh meat and shrimp
This should be considered early. I prefer to eat at night. I'm different from others. →_ →
