Chinese Food
All Recipes
Steamed dumplings with bean noodles
The first attempt at stuffing
Braised rice with pea and sausage
As a housewife, sometimes I wish I could have ten hands. One hand is for cooking. The other hand is for cooking. The other hand is for cooking soup ... it's hot. Everyone is lazy. At this time, you can have a meal in one pot. It's thick and thin... ...
Braised noodles with lentils
Stewed flat bean noodles and cowpea noodles are all the food in one foods that often appear on our dining table in summer. Summer lentils. Especially green. Taste soft and rotten. And cowpea is rich in protein and B vitamins. B vitamins can help... ...
Gold and jade fill the hall
With my wife's fresh chicken sauce, it's easy and delicious to make stir fry. -
Braised Tofu with towel gourd
Duo Ma disappeared for a while. She took her two children back home for half a month. She didn't need to buy food, hold her baby, cook or walk her baby. Every day, she lay on the sofa in the air-conditioned room. She ate snacks and watched on TV... ...
Late night dining room fresh shrimp porridge (electric pressure cooker version)
I feel a little hungry in the middle of the night? At this time, it's most suitable to have a bowl of delicious shrimp congee. It's too long to wait in the casserole. So Xiaomei will teach you a simple version of fresh shrimp congee in the elect... ...
Steamed hairy crab
Steamed crab is a traditional famous dish in Zhejiang Province. It belongs to Zhejiang cuisine. Steamed crab is not hard to say. Just pay special attention to its heat. It not only keeps the original taste of crab, but also its nutritional value... ...
Stir fried cabbage
When I think of planting cabbage in the countryside, I will pull out a lot of it in the seedling stage. My mother often uses it to make dumplings. It's fragrant. I work in the city. I don't have so much time on weekdays. The cabbage I bought can... ...
Deep fried finger sucking spicy June yellow
[slightly low video -. Hope you don't clap bricks] spicy fried June yellow, small body full of yellow, crispy shell, tender meat. Give your taste buds a feast before the arrival of hairy crabs.
Fried eggs with pepper and salt
When I was a child, my mother would cook this dish for us every spring. At that time, the eggs were very cheap. One for ten cents. If I bought more, I would give more. I like the yolk in the eggs best. Q play. It's very fragrant. I don't go back... ...
Hand grasping cake ~ hemp card
Handgrabbed cakes are very popular ~ but the takeout is always greasy ~ just create a handgrabbed cake that you like by yourself ~ the whole family likes it as a result
Henan special snack, Luomo roll vegetables
In our hometown of Henan, pasta is the main food. Presumably, many people in Henan grew up eating all kinds of wheat based pasta food. When I was a child, I felt that my mother was great and could make anything delicious. As we grow up, there ar... ...
Vegetarian spring rolls
Spring roll is a very classic traditional snack in China. There are different ways in different places. And there are not a few people who like to eat it. The fried spring rolls are golden in color, crisp and attractive. But everyone is not heal... ...
