Chinese Food

Stewed chicken and rice

Beer chicken wings or Cola Chicken Wings

I've always wanted to make Cola Chicken Wings for a long time. But last night, there was a can of beer left for my birthday. I just wanted to make beer chicken wings. What's the same with Cola Chicken Wings. The first time it works, it works.

Boiled meat slices

Boiled pork slices is a new and famous dish of the Han nationality. It belongs to chongqing cuisine. It is a derivative of boiled fish. Boiled fish originated from a cooking competition in Yubei, Chongqing. Because the meat is not sliced with oi... ...

Delicious chicken curry - the first choice for appetizers in summer

Is everyone's appetite as bad as mine in the hot summer? I'll cook some food this time. It's healthy and nutritious if there's any food. I think it's good. There's no more nonsense. Hurry up to the next step.

Stir fried snails

Grandpa didn't know where to get the snail. Let me take it home.

Seafood congee with preserved egg

Scallop is also called scallop. It is rich in protein, amino acid, riboflavin and other nutrients. It is matched with prawns. Its dietotherapy function complements each other. It can strengthen the spleen, strengthen the stomach, nourish the Yin... ...

Minced rice meat (ground cowpea meat)

It's suitable for all ages. It's simple and delicious.

Sweet and sour spareribs

There are vegetables in the wood. Only meat. Then try to make my favorite. Sweet and sour spareribs

Loofah and shrimp

Seafood congee in casserole

Casserole seafood porridge. A course of porridge. The main materials are common ingredients in life, such as crab and shrimp. It's light and sweet.

Steamed peacock fish

Different mood, different time, the same person will make different feelings when cooking a dish. This dish has been made many times. I feel good every time. Last time, many parents asked me to do something. As a result, the power failure last t... ...

Chicken feet with garlic

It takes a little time and patience to serve hard dishes. The boiled chicken feet are soaked in ice water. The taste is fresh and elastic. After bone removal, mix with simple seasoning. The garlic is fragrant. No need to spit the bones. A large ... ...

Three shrimp noodles

This season, Suzhou has a bowl of luxurious noodles called three shrimp noodles . This bowl of noodles is seasonal. Generally, it's only one month. Around the Dragon Boat Festival every year, the female shrimps in Jiangnan rivers and lakes enter... ...

Roasted chicken wings

I like the taste of roasted chicken wings. So I try to make them myself. The wings are delicious.

Braised sea cucumber with minced meat

Real island sea cucumber

Steamed bass (detailed steps)

Steamed perch has few fresh thorns. It's especially suitable for children and old people of several years old. It's made in the same way. Today, I'll record my steamed perch in detail.

Stir fried pork liver with green pepper

Beef fillet with black pepper

Not every dish has a story. Just make it if you want

Grilled lamb chops in air frying pan

Fried eggs with balsam pear

Recently, I have been suffering from fire and acne. Take a balsam pear to get rid of the fire