I always like to eat grilled fish. But I never thought that it was not so difficult to make it myself. When I was at home with the epidemic, I made it.
The best red bean paste I've ever had is the stuffing in Zhuhai tea leaves. It's Sandy in taste. It's sweet but not greasy. It can eat several. There are also red bean paste on the market. I'm afraid I'll make it myself if I don't like the taste... ...
There is no drop of oil in the homemade Bingtang Dousha. It's delicious and healthy. It can be used to make wife cake, Dousha crisp, Dousha bag, etc.
I always thought that muffins are very difficult to cook. So I found a recipe. Sugar reducing version. There are too many sugar in the original recipe. If you are not afraid of sweetness, you can make it according to the original recipe. Some pe... ...
I've got some pumpkin shells at home. I'm a little tired of steaming them. Today, I try to make muffins. It's really delicious. A non stick pan can do it. It's rich in milk and delicious.
If you are tired of eating steamed bread, you may as well have a flower roll.
A cup of yoghurt, an egg and a spoon of flour. Can you make your favorite food?
I was a little worried when I did it for the first time. I was afraid of losing. After all, it's more than a kilo of donkey hide gelatin. It's easy to do.
The first time I ate green dumplings was in Wuzhen. Looking at the green and round dumplings in front of an old woman, I saw that they were lovely. I took a bite of soft, waxy and fragrant. Then I learned that they were the sweets in the south o... ...
It's also called golden cake. Because it is composed of two cakes like gongs, it is named tongluoshao. Japanese cartoon character Doraemon's favorite snack is Causeway fire. First, the egg, milk, milk powder, corn oil and flour are mixed into a ... ...
This recipe has a compact taste. For those who like the loose taste, it is recommended to use the recipe with baking powder.
Good weather. How can we live without it. (*^^*)