Chinese Food
All Recipes
Stewed vegetables with braised mutton
Sheep is a pure herbivore, so mutton is tender and easy to digest compared with beef. It has high protein, low fat and more phospholipid. Compared with pork and beef, it has less fat and cholesterol. It is one of the delicacies of winter cold pr... ...
Black Forest Cake
The authentic black forest cake needs a lot of materials that are not usually available. I'll cut down the details and make the same delicious black forest cake with more commonly used materials.
Milk banana pancake (Thai pancake)
This pancake is a delicacy I ate when I was traveling in Thailand. It's Crispy with sweet and delicious bananas and chocolate. Does saliva stay? After I went home, I imitated this delicious food. The thickness of the dough determines the taste. ... ...
Coconut and sweet potato tart
Eight tarts can be made. There are a lot of fillings. The rest can be made into other sweets.
[prolong life] wolfberry black rice
The memory of babaofan. It's in Shanghai ~ ~ I just saw babaofan. I'm curious ~ ~ it's very beautiful. There are dates, raisins and glutinous rice in it. They are all my favorite ingredients separately ~ ~ but they are combined together. I don't... ...
Simple healthy Cupcake / small cake 6 quantities
After many attempts, the version that I summed up is finally out of order ^ ^ This is 6 volumes
Braised lion's head in brown sauce
I don't have much meat at home. I decided to use the hillbilly eggs as the stuffing for the lion's head. It tastes good. Better than expected. -
Qifeng Cupcake ~ no addition
This cupcake is really softer than cotton. It's really without any additives. Parents, young and old, please try it.
Super soft Qifeng cake
My parents go to the East Lake to see plum blossom. The world of two doesn't take me It's boring to make a cake at home and eat it when they come back to the movies in the evening
Seaweed and meat soda biscuit
Salty soda biscuits without sugar or egg milk.
