Chinese Food

[sweeping food] Shanghai Spring Roll

I haven't eaten Shanghai Spring Roll for a long time. For the finished spring roll skin in bags and the cabbage in 2.5 euro / tree, after all, the cost of making one is quite high. But compared with the price of four Chinese restaurants in sever... ...

Simple sweet potato bread (no butter version)

Because there was no high gluten flour and butter at home during the outbreak, we used medium gluten flour and common vegetable oil instead.

Cloud shuflei

Budapest Hotel Huakui puff

If the movie can be eaten. You most if the movie can be eaten. Which one do you want most? For me, who loves dessert, my favorite top movie must be Budapest hotel. The exquisite Huakui puff in the film is unforgettable. Wes Anderson's girl's hea... ...

Eight inch strawberry cake

Strawberry season is perfect for strawberry cake

Sugar free and oil-free super full wheat and sweet potato bun

I always like the taste of whole wheat without sugar and oil. I used to buy this kind of small meal bag online. No matter it's safe or not, there are not many cheap fillings. I have tried several times of proportion formula. I think this small m... ...

Cloud cake full protein shuflei

Cloud cake - full protein shuflei. It's soft like marshmallow. It's ready to melt in the mouth. The crispy, sour and sweet cake with crushed nuts combines with cloud like taste. Just finished the egg tarts and left a few egg whites. It was used ... ...

Shuflei

6-inch Qifeng cake (zero failure)

Qifeng used many recipes, but every time it failed. It's strange that the cake can be made so well in the early Ming Dynasty. Qifeng has been defeated many times. Until I met this recipe, I definitely failed to make Qifeng. Now I recommend this ... ...

Sweet and sour pork ribs I do this

Slithering section

I wanted to make Kwai fish. I changed a fast dish temporarily. The taste is OK. It's good to change the taste occasionally. Local materials. This time, we use snapper. We can also use the dragonfish. The most important thing is that there is no ... ...

Niu Ma's class: puffs with crisp skin and Pop Watch

The original intention of learning baking is to let children eat healthier and fresher food. From the initial test of NiuDao eight years ago, to an irremediable love, and now attract more friends to study together. In the baking classroom, which... ...

Custard sauce

Guangdong style crystal shrimp dumpling

Sweet and sour chicken fillet supplementary food recipe

For more than 12 months, when your favorite taste collides with your favorite ingredients, the skin is crispy, the meat is tender, and the mouth is sour and sweet. This kind of delicious chicken fillet. Let alone baby. As an adult, I also need to drool.

Cream polenta cake (lazy Kwai breakfast)

Corn with honey and strong milk fragrance. Breakfast that adults and children will like is easy to make.

Butter cookie

Soft and sweet

Chives, ham, egg

Usually because there are many children at home, it's impossible to take them all out to play outside. So some snacks and some babies are not eaten. For example, eggs ~ eggs are the easiest snacks to make. We can't go out because of the epidemic... ...

Ice cold soft and tender

French fries are fried like this. They are comparable to KFC

In this period of time, I'm going to break down this beast in my family. I don't know what happened these days. When I woke up, I cried to lose weight. The original saying is, how can you get fat... You don't want to lose weight. I've pasted al... ...