Chinese Food

Baked chicken wings with crispy salted egg yolk

Have you ever eaten baked pumpkin. Have you ever tried baked it with powder or sand yolk? It's not too fragrant. It's mom's favorite. Make it for mom on Mother's day. -

Sweet and sour tofu

Boiled crucian

Mother's Day is coming. I wish my mother happiness and good health. Carassius auratus. My husband's hometown is also called the melon seed. It has a very high nutritional value. Its meat is fresh and easy to digest and absorb. Regular consumptio... ...

Energy whole wheat biscuits for diet

During the period of weight loss, I always eat some fat reducing meals, but I dare not touch the snacks at all. However, I always want to eat some snacks that don't grow meat, and I don't want to lose weight. This one is not only not fat, but al... ...

Stir fried soybean with pickled vegetable

It's hot. I don't have much appetite. Make a pickled vegetable and stir fry Maodou. It's delicious. It's refreshing.

You can't stop the delicacy of making Qifeng from coarse grains

Qifeng cake is not new to you. It's a sweet Baba food exchange. A group of Danrui teachers and I saw a friend who made corn flour Qifeng and steamed it. They talked about making a coarse grain Qifeng, but the steamed cake is not popular. But the... ...

Shrimp dumplings

I don't like dumplings. I like shrimp. It's so delicious

French Club Deluxe sandwich (no oven required)

A combination of Paris betaine and subway

Margarita biscuit

Marguerite has a very long scientific name - Marguerite girl who lives in Stresa, Italy. It is said that a pastry maker fell in love with a girl. So he made this kind of dessert and took the girl's name as the name of this French dessert. Margue... ...

Whole wheat vegetarian hamburger

My mother has an open mind. She is willing to accept young things and try new things. This all wheat vegetarian hamburger is specially made for mom. It's 100% all vegetarian, but it can taste meat. The shape is young and fashionable~-

Stir fried meat with garlic

I have been fond of my mother 's food since I was a child. I haven' t cooked any food for my mother since I was a child. Every time I go back to my mother, I always prepare the food for us to go home for dinner. I don 't know what gift to give y... ...

Chocolate bean cake

The softness of Qifeng cake and the mellowness of chocolate beans. To my hardworking mother. Happy mother's day all over the world. -

Shrimp and corn congee

It's made of jiuyangmei porridge. The whole process of cooking porridge only needs to add materials once. Isn't it very convenient.

Stir fried rice cake with Chinese toon and shrimp

I have enough ingredients in the season when Chinese toon goes on the market. It's good to fry an egg or a meal. Now there are also Chinese toon. Friends can also prepare a few Jin. Blanch, wash and freeze. This can be stored and eaten slowly. T... ...

Stir fried egg with Chinese toon and green pepper

What do you have with porridge and vegetables in the morning? I'd like to present you a fried egg with Chinese toon and green peppers. The taste and flavor are good. You can try it if you like.

Chicken rolls with seaweed

Light cheesecake (cheese plate)

There were a lot of cheese chips before. I wanted to make sandwiches. But there were too many cheese chips. I tried to consume a part of them while there was a long shelf life. I tried to make light cheese. I didn't expect to succeed. The formul... ...

Nanbei xingzhufei Decoction

Nanbei xingzhufei soup is a traditional Guangdong soup. It can stop cough and moisten lung. It's delicious and good to drink.

Goose liver and egg soup

I learned it from a shopkeeper when I bought foie gras for my baby. My baby loves it. After many debugging and practice, I will share it with you. For the first time, pass on the recipe. If there is any omission, please give me more advice.

Wood, ginger, vegetable, bitter gourd, great Xia, what the hell

Wood, ginger, vegetables and vegetables in the garden