Almost all baking lovers start from making a successful Qifeng cake. To make a beautiful cream cake for relatives and yourself, you must have a successful cake embryo. Qifeng cake is the first choice. It has a soft taste and is most suitable for... ...
Dachshunds. They are more used to being called sausages in Shanghai. Sausage. It has a strong and mellow taste and a long aftertaste. The more you chew, the more fragrant it will be Cook with rice. The salty sausage is mixed with meat fragrance ... ...
Use oats as biscuits. It's good for your health to eat more roughage in the first place. Second, oats are very hunger resistant. When you eat two, you feel full. Oatmeal biscuits don't need butter. In terms of heat, it's much healthier than butt... ...
Refer to the age of - 12 months without oven. One pan can do it. It's a thin piece. It's really crispy and crispy. Put some sesame seeds and nuts. It's even more fragrant when it's out of the pot. I made videos for my baby's food. They were inc... ...
Super simple Muffin Cake. Zero difficulty. Zero failure. With the blue berry color table. -
Pork plum meat is used for barbecue in puffer bone ramen. It is sliced and beaten. It is rolled up and boiled with marinade. After refrigeration, the meat is compact and tastes salty and sweet. If you can't finish eating, you can wrap each piece... ...
I like pink and tender things better. So I put less red velvet this time. It's a light color. My big treasure and small treasure love it. It's eaten in two or three times. I have to make two or three dishes a day.. This recipe can also be made i... ...
The steamed eggplant will have a lot of water. This time try to bake it. It feels great. -
When I first learned how to make puffs, I succeeded in baking. I didn't make them every few years. Suddenly I couldn't make them. In fact, it's mainly because it's not difficult to master the two points of success, hot flour and eggs.
Apple pie was originally a kind of food originated in Eastern Europe, but now it is a typical American food. Apple pie has different shapes, sizes and tastes. The shape includes free style, standard two-layer style, etc. Flavors include caramel ... ...
I haven't opened the oven for a long time. Shuflei, the reticulin that I always wanted to make, was finally free today. I tried it once. My son took a bite and said to me - mom is so delicious. It feels like marshmallow. I have finished the reci... ...
Margarita is a zero additive biscuit made from low gluten flour and cornmeal. The method is simple, the taste is fluffy and soft, and the taste is instant. It's children who love to eat a healthy snack. Children's Day is the best way to make thi... ...
Every time I go to the supermarket, I always like to buy two sweet potato sausages in the nearby milk tea shop. They are very delicious. I always wanted to try them until today.
I originally wanted to make scallion pancakes. When I saw the black rice noodles, I couldn't help it. Ha ha!
We have a famous dessert in this dessert shop. I heard it's very popular. After eating it once, I'll carve it out again. It's a different combination.
From light cheese to heavy cheese step by step. The baking threshold is deeper and deeper. I like his strong fragrance and delicate taste. I like cheese very much. There is no reason to fall in love with it A kind of (this is six inch square)
. crawfish is just in season. I made a simple crawfish bacon green bean porridge with rice cooker.
Strawberry shuflei muffin girl afternoon tea. About? The beauty of afternoon tea lies in the laziness of loafing off for half a day. Take advantage of the sunshine. About afternoon tea. The girlfriends are in the comfortable room together, chatt... ...
Recipe name - appetizer persimmon cake reference age - more than 12 months today I bring you an appetizer persimmon cake that is both soft and supple energy. Sweet with acid. Fresh and delicate. Very easy to chew and digest.