It's as delicious as Grandpa reco's cheesecake.
Bread with yogurt and cream cheese. The dough will become very soft after cold fermentation. The milk flavor is full.
The second attempt of meiyangyang
I improved this one on the original recipe. I removed the butter and vegetable oil. I also reduced the sugar. I didn't use the walnut and chocolate beans. It's super delicious. It's a dessert especially suitable for making afternoon tea. It's ex... ...
The recipe matches itself. The main ingredient is the material of the Chinese dough. The auxiliary ingredient is the material of the main dough.
It's a rainbow heart cake. It's suitable for beginners and lazy children. It doesn't need to be mounted. It can be made very beautiful just by spreading cream....
This recipe has no low flour. It's super tender after it's made. I think it's more delicious without cold storage.
It's sunny. My cactus is about to bloom. So I plan to make some Mexican food by myself. Legend has it that cactus can be chopped and eaten in pancakes.
When it comes to cream cheese, English is cream cheese. It's not often seen in many places. But when it comes to cheese, you can buy cheesecakes or anything. I've tried to make this cake only with cream. It's really ready to eat. It's too soft a... ...
I'm a Freewheeler. When I see the pound cake is good, I want to make it myself. I see banana pound cake and pumpkin pound cake. But I don't have either. But I have sweet potato. So I decided to make the pound cake. Then I found that. Ah, the but... ...
I like dessert full of milk flavor. Banana is added to egg tarts. It has a strong fruit flavor in my mouth.
I was stimulated a few days ago. I went to buy a thousand layer cake when I didn't usually eat sweet. As a result, I was bored again. The price of the cake outside is always a little bit expensive. But the quality is always a little bit differen... ...