It's really crispy than peach crispy. It's melted at the entrance. It's very fragrant with egg yolk. -
Pastry master fell in love with Miss Margaret I don't like too sweet biscuits very much. 50g of sugar is still too sweet. Is there less salt?
For my husband. There is a letter I wrote in the bottle. The content is - this is a love letter. ha-ha.
It's usually white porridge for breakfast every day. Stir fry a dish. Sometimes I don't want to stir fry the dish and make this to eat. I like it very much.
The first is October. When I tried nearly 10 kinds of recipe for kori, I ate kori every day for more than a week. The original, cocoa, salty, sweet... But I haven't complained for so long. I'm still helping me to think about the formula. I'm really moved.
Marguerite biscuit is the most basic and simple entry-level biscuit. It is also a very special biscuit. It uses cooked egg yolk. It is special in nutrition and taste. It is fragrant, crisp and easy to eat. It is especially suitable for children ... ...
Shanghai mengshushu cake house is from Japan. It is called Hermes . There is a happy bag cake. The skin is a kori cake. The inner layer is a cheesecake with cream. Every bite is full of happiness. If you happen to have a cheesecake on hand, it's... ...
I haven't made this biscuit for a long time. I'll bake one for my friend today. If you want to be beautiful, weigh them one by one. 8g is also very busy. Marguerite biscuits are small and delicate. They taste crispy. It's a typical European dessert.
I made this biscuit for my husband. He praised it very well. Because the mouth melts. Sweet and salty.
Hello, everyone. I'm free. Because there are too many fruits at home. It's winter again. Eating fruits raw is less than in summer. In order to let the family eat more fruits in the cold winter, so I came up with the idea of making fruit kori cak... ...
This recipe. I spread three kori cakes. Two flavors - avocado honey and banana chocolate.
Golden color, soft cream cake and fresh durian meat, cream collide to produce a wonderful taste and taste. It is definitely a cake that makes you drunk . People who love durian must love it. It's fresher to make your own cake at home. It's easy ... ...
Kori cake is a kind of French pancake. It has two tastes: sweet and salty. Sweet cakes can be used to make a thousand layer cake. Salty cakes are rarely made. I made this very healthy vegetable juice salty cakes. It's very suitable for breakfast... ...
Marguerite's name is very special. I fell in love with her the first time I heard it. This kind of biscuit is also very easy to use. It's almost zero failure. Let's try it