Chinese Food
All Recipes
Guiyuan red date and tremella soup
In autumn, the temperature begins to decrease, the rainfall decreases, the air humidity decreases relatively, and the climate tends to be dry. Autumn Qi should be used for the lung. The dry climate in autumn is very easy to damage the lung yin, ... ...
Sweet yam
Yam is a common vegetable in our daily life. It is not only nutritious, but also has great medicinal value. Autumn is the high incidence period of diarrhea. It's the third poison of medicine. It's better to be able to eat therapy than to use ant... ...
Pear and Lily congee
Sydney is sweet and cold. It contains malic acid, citric acid, vitamin B1, B2. C, carotene, etc. it has the effect of promoting body fluid, moistening dryness, clearing heat and resolving phlegm. It is especially suitable for autumn consumption.... ...
Delicious and juicy rougamo (picture details)
I remember that when I was in college, I often saw people selling rougamo at the school gate, so I tried to make it myself. It was very successful. I ate it quickly, and there were many friends who liked Shaanxi snacks. Share it with you.
Congee with mung bean and osmanthus
Mung bean is a holy product to relieve summer heat. Although it's already in autumn, it's still sultry. A mung bean porridge is easy to make. It can reduce summer heat quickly
Autumn pear paste
This autumn pear cream is really effective. No nonsense. Because it's autumn that I've tested. It's very dry. I always feel that my throat is a little dry and uncomfortable. Then I think of Qiu Li Gao. Because there are many Chinese herbal medic... ...
Celery leaf egg cake
Celery leaf egg cake, black rice red date congee, bittern peanut, lettuce, apple, honey water. It's better to make a recipe for breakfast. Today, we will start to record the breakfast time of Lin's family. Today's celery leaf egg cake. It's easi... ...
Blood tonic vinegar
Look at the vinegar products that replenish blood on the Internet. The longan bought online. It's good. It's hard to peel.
Sweet and sour spareribs
It's made for babies, so it doesn't have any spices. MSG and chicken essence are not put in, but also very fragrant.
Korean pumpkin congee
Korean pumpkin porridge has nothing to do with rice porridge. It's actually pumpkin paste. Many Korean barbecue shops will give you a small bowl. What I expect most every time I eat barbecue is it. Really good to eat (PS pumpkin is a good food f... ...
Four step sauce elbow
I saw the recipe hungry in the middle of last night. I decided to buy vegetables in Tuotuo industrial society. I bought a Canadian pig elbow, four Jin Uruguayan beef ribs, a prairie chicken, one Jin Arctic shrimp, and various vegetables and frui... ...
Sour and spicy vegetarian noodles
A person's weekend. Do not want to go out to eat. And lazy cooking. A bowl of hot noodles. Spicy and sour. Simple and easy to do. After eating, you will feel hearty and hearty. Your stomach will be warm and you will be able to cut off all your t... ...
Stewed pork with bean curd
My mother often says that eating more bean products is good for my health. But bean products can only be made with meat. Meat eating animals will be happy.
Japanese barbecued pork
Every time I eat bone soup BBQ noodles in noodles and weiqianla noodles, I always feel that those pieces of BBQ are too few. I can't eat them well. In addition, I also feel that they are a little expensive at a single point. Therefore, I often f... ...
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