Chinese Food
All Recipes
Longan peach gum rice and red bean congee
Of all the beans, my favorite should be red beans. Drink drinks or eat sweets outside. Either choose mango or red bean. Maybe it's because I know that red bean has the function of nourishing blood. I prefer red bean more. No matter what. Since i... ...
Red date, tremella and horseshoe syrup
The red date, tremella and horseshoe sugar water are used. It's very moist, sweet and beautiful. It's suitable for cooking. It's salty for the old and the young, especially for the female friends. Female friends pay great attention to their appe... ...
How to make braised pork
This dish is made for my grandmother in her 80s. Her teeth are not delicious, but she can only eat soft and tender food. And braised pork is her favorite. She is happy every time she takes it back. We are very happy to see her happy (⌒∇⌒)
Lose weight and nourish Apple congee
I don't know what to eat for dinner. Eating food is afraid of being fat. If you only eat apples, your stomach is not good. It's easy to turn sour.. Think of millet Apple congee.. However, millet is infested with insects, and only rice is put in the end
Spicy crawfish
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Spicy crawfish
The hot crawfish is popular in the night market in summer. If you want to think about it, you will have saliva. Do it at home and enjoy it. What else do you have to do.
Spicy crawfish
It's full of greasy smell. But it's full of grease Ha ha ha ha ha
Private spicy crawfish (the best way to cook shrimp)
Spicy crawfish are popular all over the country. Restaurant is really too expensive. There's no guarantee that crawfish will be cleaned. I really think it's better to process it by myself. I've tried several ways. Spicy, spicy, braised, steamed ... ...
Spicy crawfish
A Sichuan girl who is studying in other places. She has been fond of spicy crawfish since she was a child. But she has a light taste in the north. She doesn't eat spicy. Let alone spicy crawfish. She is very greedy at school. Now I have a chance... ...
Spicy crawfish
I like summer. Because it's the lobster season. I usually eat working meals at work. On Friday and steak dad start to think about what to eat on Saturday and Sunday. I can't get tired of eating crawfish. After eating the last soup and noodles, I... ...
Chongqing spicy crawfish
Chongqing people like to eat supper, drink beer in summer and eat lobster in a big restaurant, which is very comfortable.
