Chaoshan people's favorite...
These snacks are relatively simple and easy to learn. We often eat them here. This is what we call zhanhua'er . It's made of fermented corn flour or white flour. It tastes pretty good. My favorite friends try to make it. Sweet. Cotton. Very comfortable.
When I was a child, I watched Doraemon. When he took a big mouthful of gongs, I kept swallowing. I felt more attractive than that omnipotent pocket. Tongluoshao is made of two cakes like gongs. Therefore, it is named tongluoshao. Its crust is ri... ...
Xuanwei ham, one of the famous local specialties in Yunnan Province, is named after Xuanwei. Its main features are Pipa like shape, small bone, thin skin, fat and moderate weight, cut section, rich fragrance. The salty flavor of the ham permeate... ...
Vegetable strips are the characteristics of Henan Province. Leek and egg filling are the most common. Steamed food
I like rice noodles very much. I miss rice noodles in Changsha very much after I came to Guangzhou. I want to go back and instigate a bowl.
Since childhood, I have loved eating the twice cooked pork made by my grandma. After I left home, I learned to make it myself. As expected, I live up to my genes. Now it tastes the same as when I was a child.
In recent days, several refreshing and slimming cold dishes of Huaer experiment are cold. This one is the most enjoyable. Let girls nibble more and more favorite chicken feet. Just a little salt. Add fresh vegetables and fruits. This is a very p... ...
A good day starts with breakfast
My best friend sent me a jar of rose jam. I made this crispy to crumbling rose flower cake by hand. It's Crispy layer by layer and flakes fall off. This is probably the Chinese style crispy snack. There is only a little powder in my family. I ch... ...
It's so easy to be a super invincible 0⃣ Hope you like to eat