Chinese Food
All Recipes
Sweet and sour spareribs (non fried version)
Sweet and sour pork ribs can be said to be a classic dish forever. Adults and children will love it. I think it's not very healthy because my husband's blood pressure is on the high side, but it's a family without meat. So I like to cook it befo... ...
Dace with black bean sauce
It's really cold in winter in the north. It's about - 20 at night. It's said that there will be heavy snow tomorrow. In such a ghost weather, the heating at home is broken. The heating is stopped. I don't know when it will be repaired. I usually... ...
Benbang chicken
The first time you create a recipe, start with a dish that Shanghai people were most familiar with when they were young. To this day, it's still the topping I always add to my noodles.
Noodles with tomato and egg
The first meal I learned to cook. Remember
Broccoli with garlic
Broccoli is nutritious. This garlic broccoli is my favorite way. I often buy it to make by myself. It's the green color. It's appetizing.
Salmon Sashimi
Have a drink in the evening
Steamed longevity fish
I don't like it often before cooking. It's simple but delicious; the fish has been killed when I bought it. It's just a simple steaming process. The material is simple. The method is simple.
Red bean stuffed bun
I love red bean paste best. It's best made by myself. I always feel like it doesn't smell like red bean when I buy it out of the box. It's easy to make steamed buns. It's a real failure once or twice... But it's fun to work for hours and watch t... ...
Chicken kebab with chili sauce (oven version)
This is the first dish I want to make after receiving the chicken powder seasoning from Jiale. It's made for my son's breakfast. It's accompanied with omelette. Rice porridge. O (∩)_ O ~ being accused of corruption by friends
Cabbage wrapped with meat
Delicious and juicy
34 pictures of fresh meat moon cake
I'm satisfied with this Soviet style moon cake when I'm free these two Mondays. Speaking of this, it's the first time to make it. It's also the first time to eat it. Before, I didn't like the crispy and the meat filled ones. But this year's whol... ...
Super fresh and tender secret method of cooked pork slices
It's autumn recently. I want to eat meat very much. But I don't want to eat the greasy dishes like braised pork. Our suggestion is to cook pork slices in water. Just like me. When I think of the spicy and refreshing feeling of boiled pork slices... ...
