Try to stay away from fried food. My principle is to fry or dry fry as much as possible. Although it's more troublesome, it's still relatively healthy. Hehe ~ the prescriptions you see on the Internet are fried. It's inconvenient to operate at h... ...
Black bean nourishes the kidney. It is rich in nutrition. It contains protein, fat, vitamin, microelement and other nutrients. At the same time, it has a variety of bioactive substances, such as black bean pigment, black bean polysaccharide and ... ...
The taste of spring the bamboo shoot of spring (bamboo shoot + crab mushroom + shepherd's purse) - the temperature is warmer and the spring breeze is blowing on the face. It's a scene full of vitality, full of green and full of flowers. There's ... ...
Yuzi means egg in Japanese. Yuzishao is actually omelet. It's also called thick omelet. There are no hams or cucumbers in Japanese yuzishao. I added a bit of HA HA to make it look good
Cauliflower. It's my son's favorite dish. So I often change the pattern to make it. Shrimp, the Arctic shrimp I used for laziness. It's not a special flavor
Kimchi dumplings ordered by our family ~ ~
The lion's head is crispy on the outside and tender on the inside. Both the old and the children like it. It is also the choice of high-end atmosphere to entertain guests during the Spring Festival
The prescription of Hunan colleagues. Seckill the whole company. It can't stop eating. It's really Superman gas mixed with dried beans. It's very simple.
It's a very simple way to make sushi. Zero cooking can be easily done...
I bought fresh Cordyceps flowers. The nature of Cordyceps flowers is peaceful, not cold and not dry. It's safe for most people to eat. Cordyceps flower is rich in protein, amino acid, cordycepin, mannitol, SOD, polysaccharide and other component... ...
Bamboo shoots taste sweet, slightly cold and nontoxic. It has the functions of clearing heat and resolving phlegm, supplementing qi and stomach, curing thirst, benefiting water channel, promoting diaphragms and refreshing stomach, etc. Bamboo sh... ...
It's getting warmer and warmer. It's time for all kinds of cool dishes to come out.
Double cooked pork is a common kind of Sichuan cuisine. It can be made by every family in Sichuan. The characteristics of double cooked pork are unique taste, bright red color, fat but not greasy. The so-called back to pot means to cook again. A... ...