Chinese Food
All Recipes
Fried hairtail with black pepper
The reason why I like hairtail is that its meat is tender and fat, which tastes delicious, has few thorns and high nutritional value. It contains phosphorus, iron, calcium, zinc and magnesium, which can also reduce cholesterol. Today, I made a f... ...
Sweet potato and bean soup
It is said that Tangyuan can nourish deficiency, regulate blood, invigorate spleen and appetizer. The traditional filling of Tangyuan, which is rich in nutrients, is mainly sesame, walnut, peanut and bean paste. Its nutritional value is higher .... ...
Simple and delicious sweet and sour pork ribs
Because my family loves sweet and sour pork ribs very much, so I have done a lot of research on this dish. I have tried many methods and consulted many people. Finally, I summed up the simplest and most delicious five step sweet and sour pork ri... ...
Spicy hot pot (lazy version)
It's not hard for housewives to cook. If the seasoning is not accurate, they can find seasoning bags to save the market. There are too many high-quality professional kitchen appliances to help. Cooking is no longer boring, because they can const... ...
Homemade peanut butter
Peanut is rich in vitamins and minerals. It can promote the growth and development of human body. Eating peanuts often can improve brain and intelligence, delay aging. So peanuts are also known as fruits of longevity. Today, a homemade peanut bu... ...
Braised spring bamboo shoots
The flavor of the spring is the bamboo shoot of the spring. It's red in color and rich in taste. With shallot, it makes the whole dish very delicious. As a vegetable, the braised bamboo shoot is not light at all.
Salt roasted swordfish comes from late night canteen
Since the last article, I saw that there was a baked autumn swordfish in my hand that I took in the first year of last year. I didn't know about Dou Guo at that time, so I just sent it to my wechat friends. Because there were all the steps, I ju... ...
Fried shredded potato
It's delicious. It's easy to make.
[10 minutes series] red rice and octopus Sushi
Red rice is a good thing. I'd like to omit 10000 words to eat sushi every three or five days recently, but Octopus sushi is so expensive, and I'm too heartless to give it a small piece. Let's do it ourselves. This big slice ~ this good rice ~ a ... ...
Grab rice
Grab rice. In Uyghur, it's called polo. It's one of the flavor foods of Uyghur, Uzbek and other ethnic brothers, as well as the executive guests of Central Asian countries, Russian Federation and other ethnic groups. Every new year's day, weddin... ...
Steamed abalone
In the morning, I went to the river bottom with my mother. I passed the seafood stall before I left. The boss was very enthusiastic ~ ~ I couldn't stand the boss's peddling again and again ~ ~ I bought some back. Then I will have a small series ... ...
Chinese yam
An old Chinese doctor at home often reminds me that women should eat more yams. But I really don't like the taste of yams, taro and other powder. It's painful to be stuck with a full mouth. There's no such worry when it's made into sugar coated ... ...
